País

Tart cranberry, strawberry, plum and violet.

Vintage:

• 2022

ABV:

• 13.5%

Funky Scale:

Classic

Style:

Food Wine

Region: Maule Valley , Chile

Vina Laurent isn't your average winery. These folks are obsessed with delicious wine, and they let Mother Nature work her magic. Every year is a surprise, a brand new bottle bursting with personality! Imagine sunshine in a glass, capturing the essence of the harvest. Vina Laurent just wants to share their passion with people who love good wine, the kind that tastes like the earth it came from. It's simple, really, but oh man, is it ever tasty!

Muscat, Chardonnay, Trousseau, Gamay, Chenin Blanc

Grapefruit, orange, honeysuckle, pear and quince.

Vintage:

• 2021

ABV:

• 11.5%

Funky Scale:

Middle of the Road

Style:

Region: Auvergne, France

Vincent Marie is a punk rock natural winemaker bringing wild energy to No Control! This dude started his winery in 2013, rocking out on 5 hectares of volcanic soil in Auvergne, France.

His wines are anything but tame. He lets the land speak for itself, using natural methods and zero added sulfites to craft deeply expressive wines that are bursting with the character of the volcanic terroir. If you're looking for exciting, natural wines with a rebellious spirit, No Control is your jam!

Merlot, Sankt Laurent, Portugieser, Blaufrankisch, Spatburgunder

Black cherry, plum, red currant and black pepper.

Vintage:

• 2021

ABV:

• 12%

Funky Scale:

Mostly Funky

Style:

Glou Glou

Region: Rheinhessen, Germany

Bianka and Daniel are rockstar winemakers carrying on the family tradition at Weingut Schmitt! They're all about natural vibes in their vineyards, using special methods to keep the soil healthy and happy. This translates to super strong vines and ultimately, delicious wines! They even age their wines in cool clay amphorae alongside classic oak barrels. Their passion goes beyond the bottle too – they're all about supporting biodiversity and creating a haven for local wildlife.

Pinot Noir

Raspberries, strawberries, violets, cinnamon, and vanilla.

Vintage:

• 2022

ABV:

• 13.5%

Funky Scale:

Mostly Classic

Style:

Food Wine

Region: Upper Moutere, New Zealand

Rob Burley's journey into winemaking began with his fascination for scents and flavors, initially considering a career in perfumery before pivoting to wine. Alongside his wife Kate, they embarked on a global adventure that eventually led them back to their homeland, New Zealand. After studying winemaking in Australia, Rob worked for large wineries, which initially dampened his passion until he discovered the wines of Saša Radikon and Jean-Francois Ganevat. This reignited his enthusiasm, prompting the couple to travel through Eastern Europe and assist with harvests in the Loire Valley before landing at Terroirs, a natural wine hotspot in London.