Producer Profile

Durnberg

Weingut Dürnberg, renowned for Zweigelt Falkenstein Durnberg, embodies the shared passion and expertise of two exceptional winemakers, Christoph Körner and Michael Moosbrugger. Christoph Körner, a native of Weinviertel, embodies the region's winemaking essence, pioneering the "New Weinviertel Style" with a focus on terroir authenticity and sustainability.

Michael Moosbrugger, a seasoned vintner with extensive international experience, brings a wealth of knowledge to the partnership. Advocating for biodynamic viticulture, he prioritizes health and environmental responsibility in winemaking practices. Together, Körner and Moosbrugger form a dynamic team, infusing innovation and quality into every bottle they produce.

Where The Wines Come From

Weinviertel

Weinviertel, nestled in the northeastern part of Austria, produces natural wines that embody the region's rich winemaking tradition and unique terroir. Stretching across rolling hills and fertile plains, Weinviertel benefits from a continental climate with hot summers and cool nights, creating optimal conditions for grape cultivation. Here, winemakers embrace sustainable farming practices and minimal intervention in the cellar, allowing the true expression of the fruit and the land to shine through. Indigenous grape varieties such as Grüner Veltliner, Zweigelt, and Riesling thrive in this diverse landscape, yielding wines of exceptional purity and complexity. From crisp and aromatic whites to elegant and expressive reds, Weinviertel's natural wines capture the essence of the region's vibrant terroir and cultural heritage, inviting drinkers to experience the true essence of Austrian winemaking with each sip.