November 2023 | 3 Bottle Club

Welcome to the November 3 Bottle Club from MYSA Natural Wine! 

A note from our founder: 

Welcome to November, the holidays are upon us and we have some GREAT wines for Thanksgiving, along with some super mysig (cozy) wines for sitting by the fire or drinking while you put up your holiday decor (no judgement if you already did lol!) Have a great holiday season, y'all are who we are most Thankful for here ay MYSA <3

-Holly, Founder - MYSA Natural Wine 

  1. La Araucaria Tinto - Dolores Cabrera
  2. Tokaji Hárslevelű - Carpinus
  3. Morgen Edition 2 - Meinklang
  4. Wine Evaluation Sheet

La Araucaria Tinto - Dolores Cabrera

Canary Islands - Spain


A perfect expression of volcanic Canary Island terroir with red and black fruits, pepper, deep florals and a lovely smokiness! You'll want to grill some meats or a pulpo to perfectly pair this wine.

Pairings: Herb-Infused Roast Chicken, Duck à la Figs, Cranberry-Maple Salmon

Serving Instructions: 55°- 60°F 

About Dolores Cabrera

Dolores Cabrera Winemaker

Dolores Cabrera Fernández, inspired by Elysium, creates a vinicultural paradise in the Canary Islands. Rooted in this historic winemaking region, her passion shines through her centenarian vineyards, producing distinctive Listán Negro wines. Dolores' cellar overlooks the Atlantic Ocean, cultivating the extraordinary. Each bottle is a testament to her dedication, offering a glimpse into her paradise, complete with bountiful produce, fresh goat cheese, and profound Listán Negro, a taste of Elysium here on Earth.

Tokaji Hárslevelű - Carpinus

Tokaj - Hungary



Carpinus' Hárslevelű White Wine is a sensory journey through Hungary's vineyards, offering delicate orchard blossom fragrances and lively citrus zest with hints of lemon and lime. Subtle golden honeyed tones enhance its complexity, while a mineral elegance lingers, creating a balanced and memorable tasting experience.

Pairings: Sautéed Brussels Sprouts with Bacon, Pear and Walnut Salad, Honey Lavender Crème Brûléé

Serving Instructions: 38°- 45°F


About Carpinus

Carpinus Winemaker

 “Carpinus, guided by the dedicated siblings Edit and István Bai, exemplifies the essence of family and a profound link to Tokaj. Overseeing seven vineyards across 7 hectares, these fervent winemakers prioritize uncompromising quality. They are champions of organic farming, stringent quality criteria, and the progression of Tokaj's winemaking. Their devotion safeguards the region's rich legacy while welcoming modern innovations.

Morgen Edition 2 - Meinklang

Burgenland - Austria



A sparkling rosé natural wine with well-balanced stone fruits, lushful red berries, and tropical fruit flavors, inviting fragrant floral aromas, fresh and lively acidity with a clean and memorable finish, leaving a touch of sweetness that complements the fruit-forward nature of the wine. A perfect choice for those seeking a delightful and elegant sparkling wine experience

Pairings: Pork Tenderloin with Apple Compote, Mushroom & Brie Stuffed Acorn Squash, Pumpkin Panna Cotta

Serving Temperature: 55°- 60°F

About Meinklang

Meinklang Winemaker

Nestled within the World Heritage Site of National Park Neusiedlersee, Meinklang is an authentic family-run mixed farm. It thrives at the intersection of nature and tradition, with a local cow herd providing vital fertilizer. The farm boasts a rich diversity of ancient grains, orchards, vegetable gardens, wild meadows, and grapevines, celebrating the complexity of life and producing exceptional wines in the heart of the Eastern Neusiedlersee Lake region.


Wine Evaluation Sheet

Want to have some fun evaluating and taking note on your wine? Check out our natural wine tasting sheets we made special for the club!