Welcome to the December 3 Bottle Club from MYSA Natural Wine!
A note from our founder:
It's the most wonderful time of the year! With your fun Eastern reds, the best white wine for bread, so much better than beer! It's the most wonderful time of the year. But really, we love these reds, they are festive, fun, and ready for cozying up with your loved ones and pets this holiday season. Thank you for spending your time with us in 2023 and we hope you love these reds as much as we did!
-Holly, Founder - MYSA Natural Wine
- Alante - BIBich
- Ikons - Voštinić — Klasnić
- Vita Vivet Cava Brut - Celler Jan Vidal
- Wine Evaluation Sheet
Alante - BIBich
Dalmatia - Croatia
Description:
Syrah from 25-year-old vines in Dalmatia. Hand-harvested organic grapes undergo a 4-day maceration followed by aging in stainless steel. Delicious and expressive red wine that tastes very juicy with berry notes, balanced with minerality.
Pairings: Pasta, Roasted Food, Pork
Serving Temperature: 55°- 62°F
About BIBICh
"We are a small family winery located in Plastovo." - BIBICh
Ikons - Voštinić — Klasnić
Moslavina - Croatia
Description:
A Croatian natural white wine with juicy tropical and stone fruit flavors, delicate floral and citrus notes, light acidity, easy-drinking tannins, and a medium-length finish. Perfect with delicate grilled seafood or vibrant salads.
Pairings: Octopus Salad with Lemon Vinaigrette, Roasted Tilapia, Dalmatian Fig Tart
Serving Instructions: 38°- 45°F
About Voštinić — Klasnić
“Tomislav Bolfan, the visionary behind the estate, practices strict organic farming, prioritizing the well-being of the vineyards and grapes over formal certification. Unbound by traditional norms, he opts for native yeast fermentations, often initiating the process in the cool morning hours to preserve Škrlet's exceptional aromatics. The estate's commitment to organic practices, coupled with Tomislav's unconventional approach, results in wines that encapsulate the essence of the terroir and the unique character of Škrlet. Tasting these wines offers a journey into a winemaker's philosophy, where authenticity and the pure expression of the grape take precedence over conventional labels.
Vita Vivet Cava Brut - Celler Jan Vidal
Cava - Spain
Video Coming Soon!
Description:
Spanish Cava Brut with fresh and juicy stone fruit flavors, light floral notes, brisk acidity, easy-drinking tannins, and a medium-length finish with hints of toastiness. Perfect with seafood, salads, or creamy cheeses.
Pairings: Oysters Rockefeller, Paella Valenciana with Seafood, Spanish Custard
Serving Instructions: 44°- 55°F
About Celler Jan Vidal
Nestled in the scenic Baix Penedès region just south of Barcelona, this winery is a beacon of tradition and sustainable viticulture. Established in 1970, it boasts a rich family history deeply rooted in winemaking. The commitment to quality is evident in their meticulous selection of hand-harvested grapes and dedication to sustainable practices. Notably, both Cavas featured in our portfolio from this winery are certified organic, showcasing their unwavering commitment to environmentally conscious winemaking. Tasting their wines is an invitation to experience the essence of a longstanding winemaking heritage, where the marriage of tradition, sustainability, and organic craftsmanship culminates in every sip.
Wine Evaluation Sheet
Want to have some fun evaluating and taking note on your wine? Check out our natural wine tasting sheets we made special for the club!
