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Drink This Wine Skin Contact Blend 2024

The Marigny

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A playful skin contact blend created in collaboration with chef Molly Baz and The Marigny. The Riesling, Pinot Gris, and Sauvignon Blanc each spend 9 to 21 days fermenting on their skins before aging primarily in stainless steel, with a small portion resting in neutral French oak. Bright, textured, and easy to drink, it balances juicy fruit with fresh acidity and gentle tannins.

Gummy peach, citrus peel, apricot, fresh herbs, grassy notes, tart acidity, soft tannins

ABV:

  • 12.9%

Vintage:

  • 2024

Type:

  • Orange

Size:

  • 750 mL
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More On Drink This Wine Skin Contact Blend 2024

natural wine pairings

Pairings

Caesar salad, fried chicken, roasted meats, crispy potatoes, sandwiches, picnic fare

natural wine varietal

Varietal

Riesling, Pinot Gris, Sauvignon Blanc

Adventure Level

Mostly Funky

Region

Oregon, USA

The Marigny

The Producer

About The Marigny

"The Marigny is a small winery that’s big on fun. Our vineyards are managed sustainably and organically by a crew that you can count on your fingers. Each fall myself, and maybe one other person, take a year's worth of farming and process it without any additives or additions.
We believe great wines don’t have to be saved. So go ahead, open these while you’re cooking dinner, during the game or just because you feel like it. We’re here for ya when your day needs a little extra brightness and we care a lot about people having a good time.
Cheers,
Andy Young"

About the Region

Oregon, USA

In Oregon, USA, the wine scene is flourishing, particularly with a burgeoning interest in natural winemaking practices. Known predominantly for its Pinot Noir, Oregon's wine regions, including the Willamette Valley, offer a diverse terroir that fosters experimentation and innovation. Natural wine producers in Oregon embrace organic and biodynamic farming methods, eschewing additives and interventions in the cellar to allow the grapes to shine with authenticity. This dedication to minimal intervention results in wines that reflect the character of the land and the Pacific Northwest's unique climate, offering a taste of Oregon's commitment to sustainability and respect for nature in every glass.

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As Seen On

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MYSA Natural wine featured in Food and wine
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MYSA Natural wine featured in bon appetit