Naranjito Skin Contact Verdelho 2022

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Naranjito is a skin-contact Verdelho from McLaren Vale, Australia — vibrant, citrus-driven, and full of texture. Picked late for phenolic ripeness and fermented on skins for 180 days, this is a bold, expressive orange wine with real depth. Unfined, unfiltered, and made from biodynamically farmed fruit, it’s both serious and seriously drinkable.

Ripe orange and tangerine, ginger spice, Nashi pear, preserved lemon, fine tannins, and bright acidity. Cloudy, structured, and refreshing with a slightly savory edge.

ABV:

  • 13.9%

Vintage:

  • 2022

Type:

  • Orange

Size:

  • 750 mL
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More On Naranjito Skin Contact Verdelho 2022

natural wine pairings

Pairings

Roast duck, Moroccan-spiced carrots, aged gouda, Korean fried chicken, grilled shrimp tacos.

natural wine varietal

Varietal

Verdelho

Adventure Level

Mostly Funky

Region

McLaren Vale, Australia

Somos Wines

The Producer

About Somos Wines

Somos—meaning “we are” in Spanish—is the vision of Mauricio Ruiz Cantú, a Mexican winemaker crafting vibrant South Australian wines with a Latin twist. After studying Viticulture and Oenology at the University of Adelaide, Mauricio launched Somos in 2015 to create fresh, food-friendly wines inspired by Baja’s energy and McLaren Vale’s experimental spirit. Rooted in South Australia yet infused with Latin soul, Somos pushes boundaries with wines that are both expressive and approachable.

About the Region

McLaren Vale, Australia

McLaren Vale, nestled in South Australia's Fleurieu Peninsula, is renowned for its warm climate, diverse terroir, and premium grape-growing conditions. In recent years, this region has also emerged as a hub for natural winemaking. With a focus on sustainability and minimal intervention, McLaren Vale's winemakers are cultivating grapes organically and biodynamically to produce vibrant and expressive wines. They prioritize allowing the grapes to fully reflect the unique characteristics of the region's sandy soils, Mediterranean climate, and proximity to the sea. By eschewing chemical additives and relying on natural fermentation, McLaren Vale's natural wines showcase a wide range of varietals including Shiraz, Grenache, and Cabernet Sauvignon. These wines often exhibit bold fruit flavors, fine tannins, and a sense of place that reflects the region's rugged beauty and pioneering spirit. As the demand for authentic and terroir-driven wines continues to rise, McLaren Vale's commitment to sustainable winemaking ensures it remains at the forefront of Australia's wine industry.

As Seen On

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