sietejuntos microbio castilla y leon spain natural red wine bottle
natural red wine bottle sietejuntos microbio castilla y leon spain
microbio winemaker castilla y leon spain
microbio vineyard
https://www.youtube.com/watch?v=u090v-1_L0I
sietejuntos microbio castilla y leon spain natural red wine bottle
natural red wine bottle sietejuntos microbio castilla y leon spain
microbio winemaker castilla y leon spain
microbio vineyard
https://www.youtube.com/watch?v=u090v-1_L0I

Sietejuntos 2016

MicroBio

$34.95 Sale ‱ Save

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Aged for 12-14 months in barrel. Velvet in color. Aromas of cherry, blackcurrant, vanilla, and blackberry. On the palate, cherry, oak, vanilla, and dark fruit. Great to sip all night long!

Juicy with acidity and medium+ in body.

ABV:

  • 13.5%

Vintage:

  • 2016

Type:

  • Red

More On Sietejuntos 2016

natural wine pairings

Pairings

Lamb, Veal, Lasagna

natural wine varietal

Varietal

Tempranillo, Syrah

Adventure Level

Middle of the Road

Region

Castilla y Leon, Spain

Microbio Winemaker

The Producer

About MicroBio

Welcome to the RepĂșblica Independiente del Verdejo, led by President Ismael Gozalo. Ismael is renowned for his tenure at Ossian, a respected winery in Rueda, where he served as the winegrower and maker since its establishment in 2004. His family possesses some of the oldest ungrafted pre-phylloxera vines, aged between 100 to 200 years, primarily located in Nieva, Segovia province, at altitudes ranging from 800 to 900 meters. These head-trained vines, thriving in sandy soils, have been meticulously tended by generations without any chemical intervention. Despite being outside the D.O. due to their steadfast commitment to traditional methods, Ossian remains one of the few organic producers in Rueda.

About the Region

Castilla y Leon, Spain

Natural wine from Castilla y LeĂłn embodies the essence of the region's terroir, capturing the rugged beauty and rich history of its landscape. With vineyards nestled amidst the undulating terrain and nourished by the region's continental climate, these wines showcase a harmonious balance between tradition and innovation. Characterized by their minimal intervention approach, Castilla y LeĂłn's natural wines prioritize organic and biodynamic practices, allowing the grapes to express their truest flavors. Expect vibrant acidity, earthy undertones, and a distinct minerality that reflects the ancient soils of the region. Each sip is a journey through the sun-soaked vineyards, evoking a sense of timelessness and authenticity unique to Castilla y LeĂłn.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
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wine enthusiast mysa press
MYSA Natural wine featured in bon appetit