brutal microbio natural orange wine castilla y leon spain
brutal-microbio-natural-orange-wine-castilla-y-leon-spain
microbio winemaker
microbio vineyard
https://www.youtube.com/watch?v=XAtkzWZnkyE
brutal microbio natural orange wine castilla y leon spain
brutal-microbio-natural-orange-wine-castilla-y-leon-spain
microbio winemaker
microbio vineyard
https://www.youtube.com/watch?v=XAtkzWZnkyE

Brutal!!! 2017

Microbio

$44.95 Sale • Save

If you haven't tried Brutal!!! wine, this is your chance!! 100% Verdejo from Nieva-Castilla y León. Like all Brutal wines, this is unfined, unfiltered, no SO2 added, and extremely tasty. Spends 7-8 months on its skins in amphora.

 

Salted almond, key lime pie, mango, and apricot.

ABV:

  • 13.5%

Vintage:

  • 2017

Type:

  • Orange

More On Brutal!!! 2017

natural wine pairings

Pairings

Fried Rice, Cheese Board, Deserts

natural wine varietal

Varietal

Verdejo

Adventure Level

Funky

Region

Castilla y Leon, Spain

microbio-winemaker

The Producer

About Microbio

Welcome to the República Independiente del Verdejo, led by President Ismael Gozalo. Ismael is renowned for his tenure at Ossian, a respected winery in Rueda, where he served as the winegrower and maker since its establishment in 2004. His family possesses some of the oldest ungrafted pre-phylloxera vines, aged between 100 to 200 years, primarily located in Nieva, Segovia province, at altitudes ranging from 800 to 900 meters. These head-trained vines, thriving in sandy soils, have been meticulously tended by generations without any chemical intervention. Despite being outside the D.O. due to their steadfast commitment to traditional methods, Ossian remains one of the few organic producers in Rueda.

About the Region

Castilla y Leon, Spain

Natural wine from Castilla y León embodies the essence of the region's terroir, capturing the rugged beauty and rich history of its landscape. With vineyards nestled amidst the undulating terrain and nourished by the region's continental climate, these wines showcase a harmonious balance between tradition and innovation. Characterized by their minimal intervention approach, Castilla y León's natural wines prioritize organic and biodynamic practices, allowing the grapes to express their truest flavors. Expect vibrant acidity, earthy undertones, and a distinct minerality that reflects the ancient soils of the region. Each sip is a journey through the sun-soaked vineyards, evoking a sense of timelessness and authenticity unique to Castilla y León.

As Seen On

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MYSA Natural wine featured in Food and wine
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