Burgenland Red 2020

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A crushable Austrian red that is juicy to the max! Hand-harvested grapes undergo semi-carbonic maceration and is aged in stainless steel on the lees for 5-6 months. Don't forget to serve slightly chilled!

 

Medium bodied with tons of red and black fruit.

ABV:

  • 12%

Vintage:

  • 2020

Type:

  • Red

More On Burgenland Red 2020

natural wine pairings

Pairings

Pasta, Aged Cheese, Grilled Meat

natural wine varietal

Varietal

Zweigelt, Blaunfrankisch, St. Laurent

Adventure Level

Mostly Funky

Region

Burgenland, Austria

Meinklang Winemaker

The Producer

About Meinklang

Meinklang is a lively farm compromising the three typical fields of a Pannonian farmstead in East Austria south of capital town Vienna: wine-growing, fruits and agriculture. Each family-member is specialized in an aspect of farming. Unique is the estate owns Angus & Aubrac cattle herd. It`s the farms source for our own nutritious, organic fertilizer for lively soils in the vineyards and creates the closed circle in the biodynamic Demeter farming. Outstanding issues are the totally unpruned vines, called «graupert» and the extended maturation in concrete egg-shaped containers. As well as the family initiated the first holistic Demeter brewery where we refine the ancient grain beer out of the old varieties called Einkorn and Emmer wheat. - From Zev Rovine

About the Region

Burgenland, Austria

Nestled in the heart of Austria, Burgenland is a haven for wine enthusiasts seeking something truly special. Here, amidst rolling hills and serene lakes, a new generation of winemakers, like the visionary Sarah MĂŒller, are redefining the region's viticultural landscape. With a deep respect for tradition and an unwavering commitment to innovation, Sarah crafts wines that capture the essence of Burgenland's terroir with unparalleled finesse. From the elegant whites of GrĂŒner Veltliner to the velvety reds of BlaufrĂ€nkisch, each bottle tells a story of passion and dedication, reflecting Sarah's tireless pursuit of excellence. In Burgenland, wine isn't just a drink—it's a way of life, a celebration of nature's bounty, and a testament to the enduring spirit of the region.

gut-oggau-vineyard

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
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MYSA Natural wine featured in bon appetit