Meinklang Bundle

$85.00 Sale Save $10.00

This curated collection showcases the brilliance of Meinklang, one of Austria's most celebrated biodynamic wineries. Located on the eastern shores of Lake Neusiedl, Meinklang's holistic approach to farming creates wines with extraordinary character and purity.

Save $10 when you get the entire line up

  • Epic: A sparkling wine produced in Burgenland, Austria, using Welschriesling, Grüner Veltliner, and Muskat grapes. 
  • Roter Mulatschak: A natural red wine with peppery plum and spice notes, balanced acidity, light tannins, and a lingering clean finish. 
  • Prosa: A pét-nat wine made from a blend of Blaufrankisch, Pinot Noir, and Zweigelt grapes.
  • Weisser Mulatschak: Easy-drinking Austrian skin-contact wine with white fruit aromas, light floral notes, bright acidity and a fresh and long mineral finish.

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About the Winemaker

Meinklang

Meinklang is a lively farm compromising the three typical fields of a Pannonian farmstead in East Austria south of capital town Vienna: wine-growing, fruits and agriculture. Each family-member is specialized in an aspect of farming. Unique is the estate owns Angus & Aubrac cattle herd. It`s the farms source for our own nutritious, organic fertilizer for lively soils in the vineyards and creates the closed circle in the biodynamic Demeter farming. Outstanding issues are the totally unpruned vines, called «graupert» and the extended maturation in concrete egg-shaped containers. As well as the family initiated the first holistic Demeter brewery where we refine the ancient grain beer out of the old varieties called Einkorn and Emmer wheat. - From Zev Rovine

Meinklang Winemaker
gut-oggau-vineyard

About the Region

Burgenland, Austria

Nestled in the heart of Austria, Burgenland is a haven for wine enthusiasts seeking something truly special. Here, amidst rolling hills and serene lakes, a new generation of winemakers, like the visionary Sarah Müller, are redefining the region's viticultural landscape. With a deep respect for tradition and an unwavering commitment to innovation, Sarah crafts wines that capture the essence of Burgenland's terroir with unparalleled finesse. From the elegant whites of Grüner Veltliner to the velvety reds of Blaufränkisch, each bottle tells a story of passion and dedication, reflecting Sarah's tireless pursuit of excellence. In Burgenland, wine isn't just a drink—it's a way of life, a celebration of nature's bounty, and a testament to the enduring spirit of the region.

As Featured In

MYSA Natural wine featured in New York Post
MYSA Natural wine featured in Forbes
MYSA Natural wine featured in the good trade
MYSA Natural wine featured in mens health
MYSA Natural wine featured in vice
MYSA Natural wine featured in wine enthusiast
MYSA Natural wine featured in New York Post
MYSA Natural wine featured in Forbes
MYSA Natural wine featured in the good trade
MYSA Natural wine featured in mens health
MYSA Natural wine featured in vice
MYSA Natural wine featured in wine enthusiast

About Natural Wine