Jajaculateur Precoce 2022

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A playful, chillable red wine crafted by Alban Michel at Les Sabots d'Hélène. Made from 60% Cinsault and 40% Syrah, this organic and biodynamic wine undergoes a 10-day maceration with de-stemmed grapes, resulting in a light, juicy, and vibrant profile. Unfined, unfiltered, and made without added sulfur, it is a fresh, party-ready red that embodies the raw, joyful spirit of natural winemaking.

Bright blueberry, pepper, and garrigue, with a juicy, rounded mouthfeel and a touch of lively acidity.

ABV:

  • 13%

Vintage:

  • 2022

Type:

  • Red

More On Jajaculateur Precoce 2022

natural wine pairings

Pairings

Serve chilled, perfect with grilled meats, soft cheeses, or simply on its own.

natural wine varietal

Varietal

Cinsault, Syrah

Adventure Level

Mostly Funky

Region

Languedoc-Roussillon, France

The Producer

About Les Sabots d Helene

Alban is as bold and unfiltered as the wines he creates, with each bottle reflecting his vibrant personality and passion for natural winemaking. His wines are wild and expressive, surprising yet beautiful, capturing a raw, emotional energy that sets them apart. Driven by a spirit that defies convention, Alban approaches winemaking with a rebellious twist, favoring organic, hands-off methods that allow each wine to embody the land and his unique vision. His wines are pure reflections of both nature and his creative philosophy—unrestrained, lively, and entirely unforgettable.


About the Region

Languedoc-Roussillon, France

In the sun-kissed vineyards of Languedoc-Roussillon, the natural wine movement thrives, intertwining tradition with innovation in every sip. Embracing organic and biodynamic practices, winemakers here eschew additives and interventions, allowing the terroir to speak authentically through each bottle. From the rugged foothills of the Pyrenees to the coastal plains along the Mediterranean, diverse microclimates nurture a rich tapestry of grape varietals, including Carignan, Grenache, and Mourvèdre, among others. These wines, marked by their purity and vitality, reflect not only the region's ancient winemaking heritage but also its commitment to sustainability and respect for the land. In Languedoc-Roussillon, natural wine isn't just a trend; it's a way of life, encapsulating the essence of the land and the passion of its people in every pour.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit