"Bouche du Soleil" Côtes Catalanes Orange 2023
"Bouche du Soleil" Côtes Catalanes Orange 2023
"Bouche du Soleil" Côtes Catalanes Orange 2023
"Bouche du Soleil" Côtes Catalanes Orange 2023

"Bouche du Soleil" Côtes Catalanes Orange 2023

Les Enfants Sauvages

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This wine is exactly as the name "Bouche du Soleil" suggests—a “Mouthful of Sunshine”. Fresh and textured with notes of citrus, stone fruit, and a mineral edge. Fine lees aging adds depth and texture, creating a medium body with weight but no heaviness, and a bright acidity keeps things balanced and bright

Lush stone fruit, meyer lemons, crisp green apple, citrus zest, and white lilies. A slightly waxy texture and gentle grip from lees aging, and a bright yet balanced acidity

ABV:

  • 12.5%

Vintage:

  • 2023

Type:

  • Orange

Size:

  • 750 mL
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More On "Bouche du Soleil" Côtes Catalanes Orange 2023

natural wine pairings

Pairings

Shrimp tacos, roasted red pepper hummus, prosciutto-wrapped melon, and aged comté cheese

natural wine varietal

Varietal

Muscat d'Alexandrie

Adventure Level

Mostly Classic

Region

Roussillon, France

The Producer

About Les Enfants Sauvages

Les Enfants Sauvages, meaning “wild children,” is a small, soulful domaine in the Roussillon region of Southern France, founded in 2004 by Carolin and Nikolaus Bantlin. Originally from Germany, the couple left behind city life to follow their hearts—and the sun—to a peaceful corner near the Mediterranean.

Drawn by the beauty of the land and its winemaking history, they’ve built a home and a vineyard guided by nature. Everything here is farmed organically and biodynamically, with a deep respect for the rhythms of the earth. Out of their 15-hectare property, 10 are devoted to vines, with the rest left to olive trees, wild herbs, and open space—a place where life thrives.

Their wines are honest, expressive, and full of character—just like the people who make them.

About the Region

Roussillon, France

In the rugged landscapes of Roussillon, natural winemaking is a testament to the region's wild beauty and rich viticultural heritage. Tucked away in the southeastern corner of France, bordering Spain and the Mediterranean Sea, Roussillon boasts a diverse terroir of rocky hillsides, sun-drenched plains, and coastal breezes. Here, amidst ancient vineyards, winemakers embrace organic and biodynamic farming practices, cultivating indigenous grape varieties such as Grenache Noir, Carignan, and Mourvèdre with care and respect for the land. In the cellar, minimal intervention is the guiding principle, with spontaneous fermentations and aging in neutral vessels allowing the true expression of the grapes and terroir to shine through. The resulting natural wines from Roussillon are a reflection of the region's rugged beauty, with their bold flavors, intense aromas, and a sense of place that captures the spirit of this enchanting corner of France.

As Seen On

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