la vie en rose laurent bannwarth natural Orange wine Alsace France

La Vie en Rose 2021

Laurent Bannwarth

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Created without added sulfurs or fining, La Vie en Rose is a pure expression of 45-year-old Gewurztraminer vines. Biodynamic, hand-harvested, macerated on it’s grape skins for 10 days, and aged on its lees, this wine is aromatic and easy to enjoy all the way through it's refreshing finish

Rose petals and spices such as cardamom on the nose, with juicy lychee and peach on the palate. Crisp and dry with persistent citrus undertones

ABV:

  • 12%

Vintage:

  • 2021

Type:

  • Orange

Size:

  • 750 mL
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More On La Vie en Rose 2021

natural wine pairings

Pairings

Thai chicken coconut curry, goat cheese drizzled with honey, toasted almonds, dried fruits, and olives

natural wine varietal

Varietal

Gewurztraminer

Adventure Level

Middle of the Road

Region

Alsace, France

The Producer

About Laurent Bannwarth

Looking for wines that are as authentic as they are delicious? Laurent Bannwarth offers just that—organic, biodynamic, and full of character. Founded in 1955 by Laurent Bannwarth, this family-run domaine spans 12 hectares of diverse vineyards, producing around 90,000 bottles each year. What makes Laurent Bannwarth special? It’s all about the natural process. With organic farming since 2004 and biodynamic practices since 2013, StĂ©phane and his team let the land speak for itself. The wines are fermented spontaneously, aged in concrete, old foudres, and even Georgian qvevri—using techniques that preserve purity and character. For natural wine lovers who appreciate wines that are real, raw, and full of life, Laurent Bannwarth offers a taste of Alsace’s best, without the fuss.

About the Region

Alsace, France

Alsace, nestled in northeastern France, is renowned for its picturesque vineyards and a rich winemaking tradition dating back centuries. In recent years, this region has become a haven for natural wine enthusiasts, drawn to its commitment to organic and biodynamic practices. With its diverse terroir and cool climate, Alsace produces a spectrum of aromatic white wines, including Riesling, GewĂŒrztraminer, and Pinot Gris, each expressing unique characteristics of the land. Embracing minimal intervention methods, Alsace winemakers prioritize the expression of terroir, allowing the grapes to speak for themselves with minimal manipulation in the cellar. The result is a portfolio of vibrant and nuanced wines that capture the essence of Alsace's breathtaking landscape and the dedication of its winemakers to sustainable practices.

As Seen On

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