Glou Glou 2021

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We talk about glou glou a lot but this one is the real deal! Glou Glou, the infamous natural red wine by Las Jaras is delicious on its own, but we prefer it with italian food or a lunch sandwich. Give it a slight chill to make it really pop!

2021 vintage is a little more serious, a little heavier bodied, and a little more contemplative than 2020. The winemaking method is varied, including carbonic maceration, traditional skin maceration, and reverse saignée method.


  • 13%


  • 2021


  • Red

More On Glou Glou 2021


Heavier Fish, Picnic Food, Seafood


Zinfandel, Carignan, Petite Sirah, Pinot Noir

Funky Scale

Middle of the Road


California, USA

The Producer

About Las Jaras

At Las Jaras, our goal is to make delicious wine that has tons of energy and balance. We want them to be vibrant, delicate, and supple all at the same time while also being food-friendly and easy for anyone to enjoy. Our wines are designed to reflect the unique terroir of the vineyards using minimal intervention so you can taste their natural, rhythmic expression. If you are not used to drinking wines made this way, the experience can be a revelation. Our lighter wines can elevate your daily experiences. Bring the elegant bubbles of our Sparkling Wine to your best friend's engagement party. Nestle the Rosé into your backpack for a trip to the park to watch an epic sunset. Pair the chilled Glou Glou with a Margherita pizza to make takeout tastier. Our medium-bodied reds pair with deep savory meals and create thought-provoking moments. A holiday dinner includes a conversation about Carignan. The Cabernet Sauvignon is brought to your favorite restaurant to share a taste with your server. “Does this remind you of 70’s Napa?” And our Sweet Berry Wine demands an explanation, inspires stories, and creates joy. For your Wine!