Meu 2019
A zero/zero red with an enchanting freshness from pure red fruits, lilac flowers, and earth.
Pairing Suggestions: Paella, Cheese Plate, Octopus
Tasting Notes: On the palate it is medium bodied with crisp tannins, a red you won’t get tired of anytime soon!
Galicia, Spain
Type: Red | Vintage: 2019 | Sulfites: No Added | Alcohol: 13% | Varietal: Granacha, Mencía, Godello, Palomino, Doña Blanca, Mouraton | Production: Organic
Producer Profile
One might call the wines of La Perdida “Island Wines.” The winemaker, Nacho Gonzalez, would definitely call them that. He will also venture to call himself “an island” for having some of the most progressive views on natural winemaking in all of Galicia. As far as we know, Nacho is a winemaker unlike any other in this region of the world. A biologist by training, he turned to winemaking when his grandmother bestowed upon him a vineyard site named “O Trancado.” Nacho brought it back to life from total neglect, through good farming practices and a desire to save the old vines rather than rip them up and replant. The vineyard now produces some of the most fascinating red wines in all of Spain, with Garnacha Tintorera no less, a grape not typically lauded by winemakers. It was his grandmother who told him the old vines were magnificent and should be cared for, and it was here in this moment that La Perdida was born. - José Pastor Selections.
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The Producer
About La Perdida
About the Region
Galicia, Spain