analog kristinus borbirtok natural White wine Balaton Hungary front
analog kristinus borbirtok natural White wine Balaton Hungary back
analog kristinus borbirtok natural White wine Balaton Hungary front
analog kristinus borbirtok natural White wine Balaton Hungary back
Analog 2021

Analog 2021

Kristinus Borbirtok

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Kristinus Cuvée 2022 is a biodynamically farmed white and orange blend of 80% Welschriesling, 10% Gewürztraminer, and 10% Sauvignon Blanc, grown on the loamy, sandy soils near Lake Balaton. The wine undergoes spontaneous fermentation in clayver, amphora, and tank, showcasing the purity of the grapes with no fining or filtration. Aged for 10 months in large amphorae and tanks, this wine delivers a natural, balanced expression with minimal added sulfur.

 

Aromas of green pineapple, grapefruit, and honey, with citrus, tropical fruit, and a mineral finish.

ABV:

  • 12%

Vintage:

  • 2022

Type:

  • White

More On Analog 2021

natural wine pairings

Pairings

Pairs beautifully with stinky cheeses, roast white meats, or fresh seafood.






natural wine varietal

Varietal

Welschriesling, Gewürztraminer, Sauvignon Blanc

Adventure Level

Mostly Classic

Region

Transdanubian, Hungary

Kristinus Borbirtok Winemaker

The Producer

About Kristinus Borbirtok

Florian Zaruba and his partner Janka helm the multifaceted operations of the Kristinus property on the southwestern shores of Lake Balaton, Hungary. In addition to the winery, the estate encompasses a farm, fine dining restaurant, hotel, and cinema. This burgeoning winemaking region, situated on the largest lake in central Europe, saw the establishment of the estate in 2005. With a current size of 55 hectares, the estate's expansion offers the opportunity to provide wines of exceptional value. Since 2018, Kristinus has embraced biodynamic farming practices under its winemaking stewardship.

About the Region

Transdanubian, Hungary

In the picturesque region of Transdanubia, Hungary, a burgeoning natural wine movement is taking root amidst the rolling hills and historic vineyards. Winemakers in Transdanubia are embracing organic and biodynamic practices, cultivating indigenous grape varieties with meticulous care and a deep respect for the land. The wines of Transdanubia reflect the region's unique terroir, offering a diverse range of flavors that showcase the complexity of the local soils and microclimates. From crisp, aromatic whites to elegant, fruit-driven reds, each bottle tells a story of the region's rich winemaking heritage. With a commitment to minimal intervention in the cellar, these wines exude a raw purity and vitality, inviting enthusiasts to explore the unique and vibrant world of Transdanubian natural wines with every sip.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit