Cabernet Franc 2023 by Kolonia 52 natural red wine from Balaton Hungary made from Cabernet Franc grapes fresh elegant Hungarian red wine
Cabernet Franc 2023 by Kolonia 52 natural red wine from Balaton Hungary made from Cabernet Franc grapes fresh elegant Hungarian red wine
Cabernet Franc 2023 by Kolonia 52 natural red wine from Balaton Hungary made from Cabernet Franc grapes fresh elegant Hungarian red wine
Cabernet Franc 2023 by Kolonia 52 natural red wine from Balaton Hungary made from Cabernet Franc grapes fresh elegant Hungarian red wine

Cabernet Franc 2023

Kolonia 52

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A varietal Cabernet Franc from the Sentio organic estate in Pécsely, grown on limestone and sandstone soils. Grapes are hand-harvested and gently destemmed into open fermentors, with partial semi-carbonic maceration. After 10 days, the wine is pressed and aged for 11 months in large oak barrels. Bottled with nothing added, it shows a pure and expressive style.

Red berries, plum, black pepper, herbs, smooth texture, fresh acidity

ABV:

  • 12%

Vintage:

  • 2023

Type:

  • Red

Size:

  • 750 mL
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natural wine pairings

Pairings

Grilled meats, roast vegetables, sausages, mushroom dishes, hard cheeses

natural wine varietal

Varietal

Cabernet Franc

Adventure Level

Mostly Classic

Region

Balaton, Hungary

Kolónia 52

The Producer

About Kolonia 52

Kolónia 52 is a small, biodynamic estate on Hungary’s Szent György-hegy, led by Annamária Török and Attila Francisti. Farming 3 ha of volcanic basalt soils, they craft low-intervention wines from Pinot Noir, Kékfrankos, Welschriesling and native grapes. Manual harvest, native ferments, no sulfur, and gravity-led élevage in neutral oak and amphora define their pure, expressive style.

About the Region

Balaton, Hungary

The Balaton wine region surrounds Lake Balaton, Central Europe’s largest lake, and is known for fresh, mineral-driven wines shaped by volcanic soils and a moderating lake climate. Key areas include Badacsony, Balatonfüred–Csopak, and Somló.

Signature grapes: Olaszrizling (Welschriesling), Furmint, Kéknyelű, plus Kékfrankos.

Expect crisp whites, smoky minerality, and vibrant acidity, with a growing natural wine scene.

Balaton Kolonia 52

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