Champs Levat VDF Red 2023

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An alpine Mondeuse from Jean-Yves Péron, grown on limestone and clay slopes in Savoie and farmed with a low-intervention approach. The fruit is hand-harvested and sees a long maceration before fermenting with native yeasts, followed by aging in neutral vessels. Bottled without fining or filtration and with minimal added sulfur, the wine shows a lifted but structured profile, combining dark fruit, spice, and a fresh mineral edge shaped by altitude.

Black cherry, plum skin, violet, black pepper, iron, bright acidity, grippy tannin

ABV:

  • 11.5%

Vintage:

  • 2023

Type:

  • Red

Size:

  • 750 mL
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More On Champs Levat VDF Red 2023

natural wine pairings

Pairings

Grilled lamb, roast duck, lentil dishes, mushroom stew, aged alpine cheeses

natural wine varietal

Varietal

Mondeuse

Adventure Level

Mostly Classic

Region

Savoie, France

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The Producer

About Jean-Yves Peron

Jean-Yves Péron is one of the leading voices of natural wine in the French Alps. Based in the village of Cévin in Savoie, he works tiny, steep mountain parcels surrounded by forest and dramatic alpine slopes.

After time working in Burgundy and with natural wine pioneer Thierry Allemand in Cornas, Jean-Yves returned to Savoie to revive old vineyards and forgotten varieties. Farming is organic and meticulous, often on near impossible inclines. In the cellar, fermentations are spontaneous, sulfur use is minimal or none, and wines are bottled unfined and unfiltered.

About the Region

Savoie, France

Location: Savoie is situated in the French Alps, bordering Italy to the east. It is part of the larger historical region of Savoy, which also includes Haute-Savoie.
Landscape: The region is characterized by its mountainous terrain, including the famous Mont Blanc massif, the highest peak in Western Europe. Savoie also features numerous lakes, such as Lake Bourget, the largest natural lake in France.
Climate: Savoie experiences a varied climate, with cold, snowy winters ideal for skiing and mild summers perfect for hiking and outdoor activities. The higher altitudes have an alpine climate, while the valleys enjoy a more temperate climate.

As Seen On

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MYSA Natural wine featured in Food and wine
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