flora fauna rose idlewild natural wine
rose natural wine flora fauna rose idlewild
idlewild winemaker
idlewild vineyard
https://www.youtube.com/watch?v=e5-kKp8o0BU
flora fauna rose idlewild natural wine
rose natural wine flora fauna rose idlewild
idlewild winemaker
idlewild vineyard
https://www.youtube.com/watch?v=e5-kKp8o0BU

Flora & Fauna Rose 2019

Idlewild

$26.95 Sale • Save

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Bright, fresh, and structured. Whole cluster pressed grapes are left on the lees and aged in neutral oak. Aromas of citrus such as orange peel and grapefruit, herbs, wildflowers, and a touch of sea salt.

Crunchy with minerality yet soft and bright with acidity.

ABV:

  • 11.9%

Vintage:

  • 2019

Type:

  • Rosé
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More On Flora & Fauna Rose 2019

natural wine pairings

Pairings

Shellfish, Spicy Food, Appetizers

natural wine varietal

Varietal

Nebbiolo, Dolcetto, Barbera

Adventure Level

Mostly Classic

Region

California, USA

Idlewild

The Producer

About Idlewild

"I grew up hanging out in a winery converted from an old cow barn, walking vineyards, and tasting blends with my dad. Later, while in the restaurant industry, I was exposed to wines from across the globe and was especially struck by the wines of Italy’s Piedmont.

Learning natural systems and the world of wine in general was my route to making wine and starting Idlewild. I was also fortunate to have many friends and family to learn from along the way.

Emilia and Hudson are the kids, as well as my inspiration and joy. It’s funny how life seems to work in circles: these two are now walking vineyards and tasting blends with me.

— Sam Bilbro"

About the Region

California, USA

In California, the natural wine movement is thriving, with a diverse array of producers championing organic and biodynamic farming practices and minimal intervention winemaking techniques. From the rolling hills of Sonoma and Napa to the rugged coastline of Mendocino and Santa Barbara, California's winemakers are forging a new path, prioritizing sustainability, terroir expression, and authenticity. These vintners eschew additives and rely on native yeasts for fermentation, resulting in wines that are vibrant, expressive, and true to their origins. With a focus on indigenous grape varieties and a deep respect for the land, California's natural winemakers are reshaping the state's wine industry, offering consumers a taste of the Golden State's diverse terroir and innovative spirit.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit