silk blue hughes beguet natural Red wine Jura France

Silk Blue 2023

Hughes Beguet

$49.95 Sale • Save

A vibrant, natural red blend dominated by 80% Ploussard, with 15% Trousseau and 5% Savagnin. Crafted by Patrice Béguet in the Jura, this wine is made using biodynamic practices with a mix of full-bunch and destemmed maceration, creating a textured, complex profile. Aged partially in oak, it bursts with wild berry flavors, earthy notes, and a touch of spice, embodying the electric style of Patrice's winemaking.

Wild strawberries, raspberries, hints of violet, earth, and a spicy edge.

ABV:

  • 11%

Vintage:

  • 2023

Type:

  • Red

More On Silk Blue 2023

natural wine pairings

Pairings

Enjoy with roasted poultry, earthy mushroom dishes, or aged cheeses.

natural wine varietal

Varietal

Ploussard, Trousseau, Savagnin

Adventure Level

Middle of the Road

Region

Jura, France

The Producer

About Hughes Beguet

Meet Domaine Hughes-Béguet (Patrice Béguet) – The Spirit of the Bear is Back!

Patrice Béguet is all about crafting natural wines that truly reflect the land. From his biodynamic vineyards in Jura, France, including the celebrated Côte de Feule of Pupillin, Patrice makes wines that are as real and raw as nature intended. He also works with organic growers in the Loire, Rhône, and Alsace. His zero/zero wines are made with minimal intervention – no sulfites, no fining – letting the grapes shine in all their complexity and character. If you love natural wines with personality, the "Spirit of the Bear" is something you don’t want to miss.

About the Region

Jura, France

The Jura region, nestled in eastern France near the Swiss border, produces natural wines that reflect the area's rich winemaking history and unique terroir. With vineyards planted on steep slopes and limestone-rich soils, the Jura benefits from a continental climate tempered by the nearby mountains. Here, winemakers embrace traditional and sustainable practices, cultivating grapes with minimal intervention to allow for the purest expression of the land. Indigenous grape varieties such as Savagnin, Trousseau, and Poulsard thrive in this diverse landscape, yielding wines of exceptional complexity and character. From oxidative and nutty Vin Jaune to vibrant and aromatic Crémant du Jura, the region's natural wines showcase a diverse range of styles and flavors, inviting drinkers to explore the distinctive charm of the Jura with each sip.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit