Global Natural Wine Collection

$150.00 Sale Save

Our Global Natural Wine Collection brings together rare bottles from non-traditional wine regions — Morocco, Canada, Slovakia, and Slovenia.

These emerging wine countries are producing some of the most exciting natural wines today. In this limited-edition bundle, you’ll taste a wide range of styles: crisp rosés, textured skin-contact whites, juicy reds, and more — each reflecting its place, its climate, and a new generation of low-intervention winemakers.

If you love discovering unique natural wines and exploring beyond France and Italy, this bundle is for you. Quantities are limited — grab yours and sip the future of natural wine.

What’s inside:

Le Gris 2024 (Morocco)

Honey Moon NV (Canada)

Ottokar (Slovenia)

Sandwich 2022 (Slovakia)

Frangine (Canada)

 

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About the Winemaker

About the Region

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As Featured In

MYSA Natural wine featured in New York Post
MYSA Natural wine featured in Forbes
MYSA Natural wine featured in the good trade
MYSA Natural wine featured in mens health
MYSA Natural wine featured in vice
MYSA Natural wine featured in wine enthusiast

About Natural Wine

Great question! There are a lot of definitions for natural wine with the main term you'll hear being that it has had minimal intervention. To be more specific, our definition is that the wine must first be sustainably farmed, which typically means it was organically or biodynamically farmed.

Then, in the cellar the natural winemaking process has some differences as well! The wine is typically unfined, unfiltered, and goes through spontaneous fermentation with native yeasts. If you want to know more about what natural wine is, we have an entire guide under our reference section!

The short answer is that natural wine can taste like any other kind of conventional wine (we like to call these stealth natural wines) or it can taste quite a bit different, as production methods can vary and potentially be lighter, or in a style you've never had before (like orange, pet-nat or amphora).

The natural wine community is also more accepting of some qualities in wines that conventional would consider a flaw, like Brett, some oxidation, or volatile acidity. We would consider these in high amounts to also be a flaw, but in many cases a touch of these qualities can ultimately improve their flavor and texture and be happily accepted in a natural wine.

To find out more about what natural wine tastes like, check out our full blog and podcast on the topic here.

The short answer is, no! But many are. Glou-glou describes winesthat are easily chuggable, impossible to put the glass down, and seductively delicious! They tend to be young and fresh, designed to be drunk early with an average ABV of around 10%. Check out different styles or glou glou natural wine here on our site.