Gabrio Bini Natural Wine Duo | Zibibbo & Fanino Rosso
A two-bottle set from one of Sicily’s most distinctive natural winemakers, Gabrio Bini. These wines come from volcanic soils on the island of Pantelleria, made with zero additives and full of life.
Inside the duo:
Zibibbo 2022 – A dry, aromatic white with stone fruit, citrus, and a clean mineral edge. Light tannins, a cloudy texture, and a saline finish that feels like sea air.
Fanino Rosso 2022 – Bright cherry color, smooth texture, and flavors of blood orange, minerals, and spice. Co-fermented in clay jars using red and white grapes for months underground—pure, unfiltered, and unforgettable.
Both bottles show off Gabrio’s signature style: rustic, expressive, and made with total respect for nature.
About the Winemaker
Gabrio Bini
About the Region
Sicily, Italy
As Featured In
About Natural Wine
Great question! There are a lot of definitions for natural wine with the main term you'll hear being that it has had minimal intervention. To be more specific, our definition is that the wine must first be sustainably farmed, which typically means it was organically or biodynamically farmed.
Then, in the cellar the natural winemaking process has some differences as well! The wine is typically unfined, unfiltered, and goes through spontaneous fermentation with native yeasts. If you want to know more about what natural wine is, we have an entire guide under our reference section!
The short answer is that natural wine can taste like any other kind of conventional wine (we like to call these stealth natural wines) or it can taste quite a bit different, as production methods can vary and potentially be lighter, or in a style you've never had before (like orange, pet-nat or amphora).
The natural wine community is also more accepting of some qualities in wines that conventional would consider a flaw, like Brett, some oxidation, or volatile acidity. We would consider these in high amounts to also be a flaw, but in many cases a touch of these qualities can ultimately improve their flavor and texture and be happily accepted in a natural wine.
To find out more about what natural wine tastes like, check out our full blog and podcast on the topic here.
The short answer is, no! But many are. Glou-glou describes winesthat are easily chuggable, impossible to put the glass down, and seductively delicious! They tend to be young and fresh, designed to be drunk early with an average ABV of around 10%. Check out different styles or glou glou natural wine here on our site.