Aeon Freris natural white wine Peloponnese Greece front
Aeon Freris natural white wine Peloponnese Greece back
Aeon Freris natural white wine Peloponnese Greece front
Aeon Freris natural white wine Peloponnese Greece back

Aeon 2022

Freris

$42.95 Sale • Save

Item is in stock Only 0 left in stock Item is out of stock Item is unavailable

An organic, small production orange wine from Syros that draws on old Cycladic techniques to highlight the island’s warm, dry climate. Roditis and Serifiotiko undergo a week of whole bunch and skin maceration, with a portion of Serifiotiko briefly sun dried before fermentation. Indigenous yeasts and gravity led cellar work keep the winemaking gentle, while three months on fine lees in stainless steel adds quiet texture. The result is an unfiltered, expressive wine with firm structure and a distinctly island character.

Dried citrus, apricot, herbal notes, light tannin, savory edges, saline finish

ABV:

  • 13%

Vintage:

  • 2022

Type:

  • Orange

Size:

  • 750 mL
Adding to Cart Added to Cart

More On Aeon 2022

natural wine pairings

Pairings

Grilled octopus, roasted chicken, hard cheeses, tomato based dishes, mezze

natural wine varietal

Varietal

Roditis, Serifiotiko

Adventure Level

Mostly Funky

Region

Syros, Greece

The Producer

About Freris

Markos Freris represents the fourth generation of his family’s century-long tradition of vine growing on Syros, the capital of the Cycladic islands. He tends the family vineyards planted with local varieties including Monemvasia, Serifiotiko, Mandilaria, Savatiano, and Roditis. In collaboration with veteran oenologist Kristie Manousou, he vinifies using indigenous yeasts, without filtration, in a gravity-powered winery. Freris produces the first natural and certified organic wines of Syros, focusing on authentic expressions of the island’s Cycladic varieties while maintaining a small-scale, artisanal approach.

About the Region

Syros, Greece

A Cycladic island in the heart of the Aegean, Syros is known for its rocky, sun-drenched vineyards and strong maritime influence. The island’s volcanic soils, combined with the cooling breezes from the sea, give its wines a distinctive freshness and minerality. Winemakers here, like those featured by Mysa, focus on low-intervention techniques that highlight the pure expression of the island’s native and adapted grape varieties.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit