Palmento di Levante 2018
Ā
A zero-zero medium-bodied fresh natural wine with balanced tannins, high acidity with notes of oak wood.
Tasting Notes: Raspberries, cherries, woodsmoke, and oak.
Pairing Suggestions: Beef Arancini,Ā Lamb Kebab, Truffle Risotto
Sicily, Italy
Type: Red | Vintage: 2018 | Sulfur: Minimal | Varietal: Nerello Mascalaese | Alcohol: 12.5% | Production: Organic | Style: ComplexĀ Food Wine
Producer Profile
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The Producer
About Fabio Signorelli
About the Region
Sicily, Italy