Pollux 2023

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A crunchy, vibrant Cabernet Franc sourced from certified organic vineyards in neighboring Bourgueil, the sister appellation to Domaine du Mortier's home base of Saint Nicolas de Bourgueil. Grown on sedimentary soils rich in flint and limestone, the grapes undergo a three-week semi-carbonic maceration before aging for 10 months in large oak vats. Bottled unfined, unfiltered, and without added sulfur, Pollux is an easygoing but layered expression of Loire Cabernet Franc with freshness, texture, and classic peppery lift.

Dark berries, red cherry, violets, white pepper, wild herbs, mineral crunch, juicy acidity

ABV:

  • 12%

Vintage:

  • 2023

Type:

  • Red

Size:

  • 750 mL
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More On Pollux 2023

natural wine pairings

Pairings

Duck breast with figs, roast chicken, mushroom tart, charcuterie, strawberry spice desserts

natural wine varietal

Varietal

Cabernet Franc

Adventure Level

Mostly Classic

Region

Loire Valley, France

Domaine Du Mortier

The Producer

About Domaine du Mortier

Call it driven by passion: Cyril and Fabien, the two brothers at the helm of Domaine du Mortier, aren’t originally from a winemaking family. But, when their parents bought a house with a small vineyard back in 1989, the then-teenagers fell in love with viticulture. So much so that they started a proper domain seven years later, naming it after a hamlet where the winery and vineyards are located, just west of the town of Bourgueil. - Jenny & Francois

About the Region

Loire Valley, France

The Loire Valley, renowned for its picturesque landscapes and historic chateaux, is also a prominent region for natural wine production. Nestled along the meandering Loire River, this diverse wine region boasts a rich viticultural heritage dating back centuries. In recent years, there has been a resurgence of interest in natural winemaking, with many producers embracing sustainable and organic practices. In the Loire Valley, natural winemakers often focus on expressing the unique terroir of their vineyards, allowing the grapes to shine with minimal intervention. From the crisp, mineral-driven whites of Sancerre and Pouilly-Fumé to the elegant, light-bodied reds of Chinon and Bourgueil, the diversity of grape varieties and styles in the region is reflected in its natural wines. These wines typically exhibit vibrant acidity, bright fruit flavors, and a sense of purity that captures the essence of the Loire Valley's cool climate and limestone-rich soils. With its commitment to authenticity and respect for nature, the Loire Valley continues to be a beacon for those seeking distinctive and environmentally conscious wines.

As Seen On

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