Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes
Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes
Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes
Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes
Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes
Domaine de L'Epeire Astradyne Côtes Catalanes natural White from Roussillon, France. Made from Grenache Blanc, Macabeu, Vermentino grapes

Astradyne Côtes Catalanes 2022

Domaine de L'Epeire

$22.95 Sale • Save


This Côtes Catalanes white bursts with fresh citrus and honeydew melon on the nose, with a lively acidity that cuts through the hint of floral on the palate. Expect a refreshing, clean finish that lingers pleasantly.


 

Peach, apricot, honeydew melon, honeysuckle and white pepper.

ABV:

  • 13%

Vintage:

  • 2022

Type:

  • White

More On Astradyne Côtes Catalanes 2022

natural wine pairings

Pairings

Orzo Pasta Salad, Mango Sticky Rice, Chicken Saltimbocca

natural wine varietal

Varietal

Grenache Blanc, Macabeu, Vermentino

Adventure Level

Middle of the Road

Region

Roussillon, France

The Producer

About Domaine de L'Epeire

Domaine de L'Epeire is a distinguished winery known for its dedication to crafting wines that reflect the unique terroir of its vineyards. Nestled in a prime wine-producing region, Domaine de L'Epeire is committed to sustainable farming practices and meticulous winemaking techniques, ensuring that each bottle embodies the essence of the land.

At Domaine de L'Epeire, the focus is on maintaining the health and vitality of the vineyards through organic and biodynamic farming methods. These practices not only promote biodiversity and soil health but also contribute to the production of high-quality grapes that are expressive of their origin. The winery's commitment to sustainability is evident in every step of the winemaking process, from the vineyard to the bottle.

About the Region

Roussillon, France

In the rugged landscapes of Roussillon, natural winemaking is a testament to the region's wild beauty and rich viticultural heritage. Tucked away in the southeastern corner of France, bordering Spain and the Mediterranean Sea, Roussillon boasts a diverse terroir of rocky hillsides, sun-drenched plains, and coastal breezes. Here, amidst ancient vineyards, winemakers embrace organic and biodynamic farming practices, cultivating indigenous grape varieties such as Grenache Noir, Carignan, and Mourvèdre with care and respect for the land. In the cellar, minimal intervention is the guiding principle, with spontaneous fermentations and aging in neutral vessels allowing the true expression of the grapes and terroir to shine through. The resulting natural wines from Roussillon are a reflection of the region's rugged beauty, with their bold flavors, intense aromas, and a sense of place that captures the spirit of this enchanting corner of France.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit