

Sur Les Graviers Brut Nature AOP Bugey 2023
A traditional method sparkling wine made from organically farmed Chardonnay grown on limestone soils in southern Bugey. Hand harvested and whole-bunch pressed, the wine ferments spontaneously with indigenous yeasts and completes alcoholic and malolactic fermentation in used French oak. The base wine ages for 12 months in barrel, followed by a secondary fermentation in bottle and 18 months sur latte. Disgorged with no dosage added.
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The Producer
About Domaine Bartschi
About the Region
Bugey, France