Super Singla 2023

$28.95 Sale Save

De Mena Super Singla 2023 is a bold, orange-hued natural wine made from 100% Muscat Petits Grains. Grown on 40-year-old vines in stony limestone clays on the high terraces of Mont Py, this wine is produced with zero added sulfites and undergoes 7 days of skin maceration. The wine is aged for 7 months in fiber vats, offering an expressive and ultra-aromatic profile that celebrates purity and minimal intervention.

Exotic yellow fruits, with a dry, assertive palate and vibrant aromatics.

ABV:

  • 12%

Vintage:

  • 2023

Type:

  • White

More On Super Singla 2023

natural wine pairings

Pairings

Perfect with exotic dishes, grilled seafood, or mature cheeses.

natural wine varietal

Varietal

Muscat

Adventure Level

Middle of the Road

Region

Roussillon, France

The Producer

About De Mena

De Mena, meaning "By Nature" in Catalan, is a passion project of Sébastien Agelet, located in the small, time-forgotten village of Paziols, nestled in the Pyrenees Mountains. Once part of the Principality of Catalonia, Paziols still holds a medieval charm. Sébastien, a visionary vigneron, transitioned his family’s old vines to organic farming, pulling them away from the co-op to create wines that reflect nature’s purity and authenticity. De Mena’s wines are naturally crafted with minimal intervention, showcasing the terroir and embracing a philosophy rooted in passion. Sébastien’s wines are known for being thought-provoking, purposeful, and utterly delicious, with an emphasis on organic, traditional winemaking methods.

About the Region

Roussillon, France

In the rugged landscapes of Roussillon, natural winemaking is a testament to the region's wild beauty and rich viticultural heritage. Tucked away in the southeastern corner of France, bordering Spain and the Mediterranean Sea, Roussillon boasts a diverse terroir of rocky hillsides, sun-drenched plains, and coastal breezes. Here, amidst ancient vineyards, winemakers embrace organic and biodynamic farming practices, cultivating indigenous grape varieties such as Grenache Noir, Carignan, and Mourvèdre with care and respect for the land. In the cellar, minimal intervention is the guiding principle, with spontaneous fermentations and aging in neutral vessels allowing the true expression of the grapes and terroir to shine through. The resulting natural wines from Roussillon are a reflection of the region's rugged beauty, with their bold flavors, intense aromas, and a sense of place that captures the spirit of this enchanting corner of France.

As Seen On

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