larc en ciel de mena natural Red wine Roussillon France front
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larc en ciel de mena natural Red wine Roussillon France front
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L'Arc en Ciel 2023

De Mena

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De Mena L'Arc-en-Ciel Rouge 2023 is a naturally crafted red wine that highlights the organic farming practices of the De Mena estate. Produced with minimal intervention, this wine undergoes spontaneous fermentation, expressing the purity and complexity of the grapes. Aged in concrete tanks, it offers a balanced, vibrant profile that captures the essence of the terroir.

 

Lush red fruits with herbal undertones and a hint of spice, complemented by smooth tannins.

ABV:

  • 13.5%

Vintage:

  • 2023

Type:

  • Red

Size:

8
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More On L'Arc en Ciel 2023

natural wine pairings

Pairings

Perfect with grilled meats, roasted vegetables, or hearty pasta dishes.

natural wine varietal

Varietal

Carignan, Lledoner Pelut, Syrah, Muscat

Adventure Level

Middle of the Road

Region

Roussillon, France

Domaine De Mena

The Producer

About De Mena

De Mena, meaning "By Nature" in Catalan, is a passion project of Sébastien Agelet, located in the small, time-forgotten village of Paziols, nestled in the Pyrenees Mountains. Once part of the Principality of Catalonia, Paziols still holds a medieval charm. Sébastien, a visionary vigneron, transitioned his family’s old vines to organic farming, pulling them away from the co-op to create wines that reflect nature’s purity and authenticity. De Mena’s wines are naturally crafted with minimal intervention, showcasing the terroir and embracing a philosophy rooted in passion. Sébastien’s wines are known for being thought-provoking, purposeful, and utterly delicious, with an emphasis on organic, traditional winemaking methods.

About the Region

Roussillon, France

In the rugged landscapes of Roussillon, natural winemaking is a testament to the region's wild beauty and rich viticultural heritage. Tucked away in the southeastern corner of France, bordering Spain and the Mediterranean Sea, Roussillon boasts a diverse terroir of rocky hillsides, sun-drenched plains, and coastal breezes. Here, amidst ancient vineyards, winemakers embrace organic and biodynamic farming practices, cultivating indigenous grape varieties such as Grenache Noir, Carignan, and Mourvèdre with care and respect for the land. In the cellar, minimal intervention is the guiding principle, with spontaneous fermentations and aging in neutral vessels allowing the true expression of the grapes and terroir to shine through. The resulting natural wines from Roussillon are a reflection of the region's rugged beauty, with their bold flavors, intense aromas, and a sense of place that captures the spirit of this enchanting corner of France.

As Seen On

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MYSA Natural wine featured in Food and wine
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MYSA Natural wine featured in bon appetit