The Clos Siguier Malbec Duo
Two Sides of Cahors: The Clos Siguier Malbec Duo
Step into the heart of Cahors with this special Clos Siguier bundle, featuring Les Camilles 2020 and Clos Siguier 2020—two elegant expressions of Malbec from old vines and even older family traditions.
Crafted by Baptiste Bley, a winemaker whose roots run generations deep, Clos Siguier is all about honoring terroir and keeping things low-intervention. These wines come from red clay and limestone soils, hand-harvested and aged with patience—no shortcuts, no flash. Just real wine from real land.
What's Inside?
-
Les Camilles 2020 – A juicy, lifted take on Cahors Malbec. Lively red fruits, soft tannins, and that unmistakable earthy backbone.
-
Clos Siguier 2020 – Deeper and more structured, this is Cahors with restraint. Think wild herbs, plum skin, dusty minerality.
Both wines reflect the lighter, more expressive side of Malbec—far from the inky monsters some might expect. If you’re into natural wines that still respect tradition, this bundle hits the mark.
📍 Why grab the bundle? You get both bottles and $5 off—more importantly, it’s a rare chance to taste two sides of the same terroir, from a family that’s been growing grapes here since the early 1900s.
About the Winemaker
Clos Siguier
About the Region
Cahors, France
As Featured In
About Natural Wine
Great question! There are a lot of definitions for natural wine with the main term you'll hear being that it has had minimal intervention. To be more specific, our definition is that the wine must first be sustainably farmed, which typically means it was organically or biodynamically farmed.
Then, in the cellar the natural winemaking process has some differences as well! The wine is typically unfined, unfiltered, and goes through spontaneous fermentation with native yeasts. If you want to know more about what natural wine is, we have an entire guide under our reference section!
The short answer is that natural wine can taste like any other kind of conventional wine (we like to call these stealth natural wines) or it can taste quite a bit different, as production methods can vary and potentially be lighter, or in a style you've never had before (like orange, pet-nat or amphora).
The natural wine community is also more accepting of some qualities in wines that conventional would consider a flaw, like Brett, some oxidation, or volatile acidity. We would consider these in high amounts to also be a flaw, but in many cases a touch of these qualities can ultimately improve their flavor and texture and be happily accepted in a natural wine.
To find out more about what natural wine tastes like, check out our full blog and podcast on the topic here.
The short answer is, no! But many are. Glou-glou describes winesthat are easily chuggable, impossible to put the glass down, and seductively delicious! They tend to be young and fresh, designed to be drunk early with an average ABV of around 10%. Check out different styles or glou glou natural wine here on our site.