Risotto, Salad, White Fish

Chamomile with herbal notes, ripe and dried fruits, honey

Varietal:

Malvasia, Pinela, Rebula, Zelen

Vintage:

• 2021

ABV:

• 13%

Funky Scale:

Middle of the Road

Style:

Food Wine

Region:Vipava Valley, Slovenia

Zmagoslav Petrich, the visionary behind Guerila Wines since its establishment in 2005, embodies a profound commitment to viticulture and a profound respect for the land. The winery's name, "Guerila," aptly mirrors their rebellious spirit and determination to challenge conventional winemaking norms.

Guerila Wines stands out for prioritizing sustainable and biodynamic viticulture, firmly believing that these practices unveil the true essence of the terroir. Focusing on indigenous grape varieties such as Pinela, Zelen, Rebula, and Malvasia, the winery contributes to preserving the unique heritage of the Vipava Valley region.

Grilled fish, Schnitzel, Ginger Salmon

Bright, floral, and fruity, with bright yellow elderberry, gooseberry, and ripe pears on the nose.

Varietal:

Žametna Črnina, Yellow Muscat, Sauvignon Blanc

Vintage:

• 2022

ABV:

• 11%

Funky Scale:

Style:

Region: Stajerska, Slovenia

Posestvo Bela gora, meaning White Hill Estate, stands out as a small family-owned vineyard and winery, creating vibrant and authentic wines from Štajerska grape varieties. Led by the talented winemakers Radojko Pelengic and Martina, the estate exudes passion, typicity, and love despite its limited production. Their 1-hectare vineyard on Bela gora, near Dramlje in Štajerska, northeastern Slovenia, reflects a rich family history, dating back to 1951 when Radojko's grandfather, Franc Kačičnik, planted the vines. The winery, passed down through three generations, witnessed a transition to organic farming, emphasizing terroir expression and minimal intervention in winemaking.

Sushi, Tapas, Seafood

Peachy, citrusy, and hints of honey.

Varietal:

Macabeo, Tardana

Vintage:

• 2019

ABV:

• 12.7%

Funky Scale:

Mostly Funky

Style:

Glou Glou

Region: Valencia, Spain

Bodegas Cueva epitomizes the essence of tradition, rooted in history dating back to the 18th century despite its formal establishment in 2000. Mariano Taberner, deeply attuned to his land, channels the mystical allure of the Mediterranean through his grapes. A pioneer in organic certification by the Comité de Agricultura Ecológica de la Comunidad Valenciana, Taberner prioritizes biodiversity and vineyard vitality.

Nestled within Cueva's domain flourish a diverse array of centenarian vines—Tempranillo, Bobal, and Tardana, the latter a staple for their sparkling wines. Preserved in ancient underground cellars, the wines maintain their natural coolness, untouched and undisturbed.

Varietal:

Vintage:

ABV:

Funky Scale:

Style:

Region: La Mancha, Spain

Nestled in Spain's La Mancha region, Vinos Indar is a testament to the passion and tradition instilled by its founder, Manuel Requena Molina. Since its establishment in 2005, Manuel, a devoted viticulturist, has dedicated himself to crafting natural wines that honor traditional winemaking.

Certified organic vineyards in the Valdepeñas DO, renowned for their warm climate and sandy soils, provide the foundation for Vinos Indar's creations. Manuel's commitment to minimal intervention is evident in the hand-harvested grapes, fermented in stainless steel tanks, and aged in terracotta jars—a testament to his devotion to traditional methods.