Les Maoû is a wine producer based in the heart of Gordes, Vaucluse, France. The winery is run by Vincent and Aurélie Garreta, who are known for their organic viticulture practices and producing wines with minimal intervention. They work with a variety of grapes including Grenache, Clairette, Carignan, Cabernet Sauvignon, and Aubun, with a focus on creating balanced and soulful wines. The Garretas employ a small team during harvest, emphasizing traditional techniques like foot stomping and semi-carbonic maceration.
