Producer Profile
Jean Pierre Robinot
Jean-Pierre Robinot is a renowned natural wine producer from the Loire Valley, France. His journey into the wine world began in Paris, where he opened one of the first natural wine bars, "L'Ange Vin." He also founded the influential natural wine magazine "Le Rouge et Le Blanc." In the early 2000s, Jean-Pierre moved back to his hometown, Chahaignes, to start his winery, Les Vignes de l'Ange Vin, with his wife Noella.
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Where The Wines Come From
Loire Valley
The Loire Valley, renowned for its picturesque landscapes and historic chateaux, is also a prominent region for natural wine production. Nestled along the meandering Loire River, this diverse wine region boasts a rich viticultural heritage dating back centuries. In recent years, there has been a resurgence of interest in natural winemaking, with many producers embracing sustainable and organic practices. In the Loire Valley, natural winemakers often focus on expressing the unique terroir of their vineyards, allowing the grapes to shine with minimal intervention. From the crisp, mineral-driven whites of Sancerre and Pouilly-Fumé to the elegant, light-bodied reds of Chinon and Bourgueil, the diversity of grape varieties and styles in the region is reflected in its natural wines. These wines typically exhibit vibrant acidity, bright fruit flavors, and a sense of purity that captures the essence of the Loire Valley's cool climate and limestone-rich soils. With its commitment to authenticity and respect for nature, the Loire Valley continues to be a beacon for those seeking distinctive and environmentally conscious wines.
