Producer Profile

Cantina Viticoltori Senesi Aretini

Established in 1971, Cantina Viticoltori Senesi Aretini is a small cooperative nestled between the provinces of Arezzo and Siena. While only six of its growers are certified organic, the winery is dedicated to maximizing the terroir's expression through thoughtful vineyard practices and minimal intervention in the cellar. Winemaker Mery Ferrara crafts wines in a graceful, elegant style that respects the fresh, mineral edge found in the finest Chianti Classico. - Communal Brands

cantina viticoltori senesi aretini winemaker

Where The Wines Come From


Tuscany, located in central Italy, is renowned for its breathtaking landscapes, historic towns, and world-class wines. In recent years, the region has also become a focal point for natural winemaking. With its diverse terroir, including hillsides, valleys, and coastal areas, Tuscany provides an ideal environment for sustainable viticulture. Natural winemakers in Tuscany prioritize organic and biodynamic farming methods, cultivating native grape varieties such as Sangiovese, Trebbiano, and Vernaccia with minimal intervention. By eschewing chemical additives and focusing on natural fermentation, they produce wines that showcase the region's rich history and unique terroir. Tuscany's natural wines are known for their elegance, balance, and complexity, with reds offering ripe fruit flavors, firm tannins, and a sense of place that reflects the region's sun-drenched vineyards and rolling hills. As the demand for authentic and terroir-driven wines continues to grow, Tuscany remains a leader in the natural wine movement, offering a taste of Italy's rich cultural heritage and winemaking traditions with each bottle.