Natural Wine From

Calabria, Italy

Our favorite producers and natural wines from this region

Region Profile

Calabria, Italy

Natural wine production in Lazio, Italy, mirrors the region's rich cultural heritage and diverse terroir. Situated in central Italy, Lazio is home to historic cities such as Rome and ancient ruins like Pompeii, as well as picturesque countryside dotted with vineyards. Native grape varieties such as Malvasia, Trebbiano, and Cesanese thrive in Lazio's volcanic soils and Mediterranean climate, yielding wines of distinct character and expression. Natural winemakers in Lazio embrace a philosophy of minimal intervention, practicing organic and biodynamic farming methods to cultivate healthy vines and preserve the region's biodiversity. In the cellar, they employ traditional techniques such as spontaneous fermentation with native yeasts and minimal sulfur usage, allowing the true essence of the grapes to shine through. The resulting wines are vibrant, aromatic, and full of personality, with a sense of terroir that reflects the unique landscapes of Lazio. Whether enjoyed with traditional Roman dishes or savored on their own, natural wines from this historic region offer a taste of Italy's winemaking heritage and a glimpse into the future of sustainable viticulture.

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Natural Wine from Italy

In Italy, the natural wine movement intertwines with the country's rich winemaking heritage, offering a vibrant tapestry of flavors, aromas, and traditions. From the sun-drenched hills of Tuscany to the volcanic soils of Sicily, Italian winemakers embrace a diverse range of grape varieties and terroirs, each contributing to the unique character of their wines. Natural wine producers in Italy champion organic and biodynamic farming methods, allowing the grapes to ripen naturally and express the essence of their land. Whether it's the elegant Nebbiolo of Piedmont, the aromatic Vermentino of Sardinia, or the structured Aglianico of Campania, Italian natural wines capture the soul of their respective regions, offering a taste of Italy's culinary and cultural heritage in every bottle. With a deep-rooted connection to the land and a commitment to sustainability, Italy's natural wine movement continues to thrive, captivating wine enthusiasts with its authenticity and diversity.