Helmut Dolde
In the shadow of a fairytale castle, at elevations up to 530 meters above sea level, Helmut and Hedwig Dolde grow many varieties with integrity and care in some of the most exciting terroirs we have seen: Weiße Jura, small plots of volcanic soils in and around the villages of Linsenhofen and Neuffen, and Braune Jura. These delicious drinks epitomize “mountain wines.” Pure as an alpine stream, they invigorate, refresh, and keep us coming back for more.
