A Halloween treat for grown-ups.
Whether you’re hosting a ghoulish gathering or just want something wickedly delicious for yourself, this limited-edition Halloween Wine Box is packed with character, charm, and a little bit of magic. Each bottle was hand-picked for its bold flavor and cozy-night energy — the kind that pairs perfectly with pumpkin snacks, spooky movies, and candlelit dinners.
What’s inside:
🍷 Ink 2022 (Judith Beck, Austria) – Deep, dark, and dangerously drinkable. Think blackberry, dark cherry, and cocoa wrapped in an earthy, balanced red. Perfect for cozy nights in.
🍷 Vignes d’Ys 2022 (France) – A youthful blend of Cabernet Franc, Grolleau, and Gamay bursting with red fruits, flowers, and a touch of black pepper. Bright acidity keeps it food-friendly and fun.
🍷 Pan Opticon 2022 (Australia) – A crisp, dry white made from Riesling and Pinot Gris. Bright, textured, and endlessly drinkable — wild yet clean.
🍷 Terrien VdF Gamay 2023 (France) – Old-vine Gamay with a lift of freshness and finesse. Naturally made, light-bodied, and effortlessly elegant.
🍷 Storm Point Red Blend 2023 (South Africa) – Syrah, Cinsaut, and Carignan come together for a juicy, medium-bodied red with coastal freshness and Rhône-style spice.
🍷 Discrète Exubérance Maceration of Pinot Gris VdF 2022 (France) – Ten days of skin maceration followed by eight months of aging in stainless steel tanks creates depth, texture and an aromatic complexity that is balanced by the lift of a striking acidity.
VERY Limited release. Naturally made. Spookily good.
Perfect for Halloween parties, scary-movie nights, or anyone who loves their wine with a little mystery.
Please note if we sell out of one of these wines we will replace it with an equally fun Halloween wine of equal or higher value in your box!
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About Natural Wine
Great question! There are a lot of definitions for natural wine with the main term you'll hear being that it has had minimal intervention. To be more specific, our definition is that the wine must first be sustainably farmed, which typically means it was organically or biodynamically farmed.
Then, in the cellar the natural winemaking process has some differences as well! The wine is typically unfined, unfiltered, and goes through spontaneous fermentation with native yeasts. If you want to know more about what natural wine is, we have an entire guide under our reference section!
The short answer is that natural wine can taste like any other kind of conventional wine (we like to call these stealth natural wines) or it can taste quite a bit different, as production methods can vary and potentially be lighter, or in a style you've never had before (like orange, pet-nat or amphora).
The natural wine community is also more accepting of some qualities in wines that conventional would consider a flaw, like Brett, some oxidation, or volatile acidity. We would consider these in high amounts to also be a flaw, but in many cases a touch of these qualities can ultimately improve their flavor and texture and be happily accepted in a natural wine.
To find out more about what natural wine tastes like, check out our full blog and podcast on the topic here.
The short answer is, no — but many are! Glou-glou is a French term often used to describe wines that are light, fresh, and easy to enjoy. They’re typically made to be served young, often with bright fruit flavors, lower tannins, and an average ABV around 10%. These wines are meant for casual, approachable drinking and are especially popular in the natural wine world. You can explore different styles of glou-glou natural wine on our site!