Cantina Jasci

A passion for wine that was born with grandfather Pasquale and his wife Maria
in the ‘60s, growing over the years thanks to his son Giuseppe and his wife Irma, who gave the historic turn of the organic in 1980, handed down since the early ‘90s to Donatello Jasci and his wife Piera, who lead the company with the help and participation of their predecessors who still bring experience and wisdom.
The Jasci winemaking philosophy is to be eco-sustainable, respecting the environment, and combining tradition and experience that for decades has made their wines special. - Minum Selections