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Lower alcohol, but bright acidity, character and fruit forward palette. A happy wine that compliments any meal.
Sour cherries, red plums and a red Jolly Rancher vibe.
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Zajc family winemaking tradition dates back to the second half of the 19th century. Doljenska region is known for fresh and light red and white wines. One of the specialties of the region is Cviček. Also known as the national drink of Slovenia, made only in the Dolenjska region, Cviček is a unique, traditional wine of controlled origin and composition. Cviček and Tuscan Chianti are the only two red and white blends that are officially protected by law. -Vinum