ciliegiozzo vini di giovanni umbria italy natural sparkling rose wine
natural sparkling rose wine ciliegiozzo vini di giovanni umbria italy
vini di giovanni winemaker umbria italy
vini di giovanni vineyard
ciliegiozzo vini di giovanni umbria italy natural sparkling rose wine
natural sparkling rose wine ciliegiozzo vini di giovanni umbria italy
vini di giovanni winemaker umbria italy
vini di giovanni vineyard

Ciliegiozzo 2019

Vini di Giovanni

$36.95 Sale • Save

This wine will have you reminiscing summer with notes of strawberries, raspberries, and watermelon jolly ranchers! The taste of this wine is more of a feeling- sweet but mild, bubbly, lingering, light, and not too tart. Just the perfect sparkling rosé you need in your life!

Strawberries, raspberries, and watermelon

ABV:

  • 11.5%

Vintage:

  • 2019

Type:

  • Sparkling
  • Rosé

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More On Ciliegiozzo 2019

natural wine pairings

Pairings

Seafood, Sushi, Salads

natural wine varietal

Varietal

Ciliegiolo

Adventure Level

Funky

Region

Umbria, Italy

The Producer

About Vini di Giovanni

Giovanni Mesina moved with his family to Umbria when he was a child. Both his father and grandfather were shepherds, so naturally Giovanni followed their paths, and to this day, he still watches over a small flock, while also making great natural wine! Covering less than three hectares on the rolling hills of Pianello, Giovanni takes care of his sheep on organic soil shared with olive trees, which he also uses to make his own oil. On this land, there is also small rows of grapevines of a mix of typical varieties of the region. Giovanni’s wines are very special, from the labels which are made from grass to the juice itself! He produces in a strict natural way with a minimalist approach, making sure each wine is balanced and superb.

About the Region

Umbria, Italy

Natural wine production in Umbria, Italy, is a celebration of the region's ancient winemaking traditions and its stunning natural beauty. Nestled in the heart of Italy, Umbria is characterized by rolling hills, fertile valleys, and historic hilltop towns. Here, native grape varieties such as Sangiovese, Sagrantino, and Grechetto thrive in the region's diverse microclimates, producing wines of exceptional quality and character. Natural winemakers in Umbria are deeply rooted in the land, practicing organic and biodynamic farming methods to nurture healthy vineyards and preserve the region's biodiversity. In the cellar, they employ minimalist techniques, favoring spontaneous fermentation with native yeasts and minimal sulfur usage to allow the true expression of the grapes to shine through. The resulting wines are vibrant, expressive, and full of personality, with a sense of place that reflects the unique terroir of Umbria. Whether enjoyed with hearty Umbrian cuisine or savored on their own, natural wines from this enchanting region offer a taste of Italy's winemaking heritage and the promise of discovery with every sip.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit

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