Lavinia and Alessandro traveled the Loire and Italy in search of their own style and eventually found that they were preferred the very mineral and very long-aging wines produced in the most natural way possible, with indigenous yeasts and spontaneous fermentation. In each wine they produce they try to revive the stories and personal connections they experienced in their travels. They understood the social value that a winemaker has and so their wines are their thoughts, their passions and ideas. The Villa Job vineyards (6.5ha) are located in Friuli Pozzuolo, 90 meters above sea level where the soils range from sandy, sandy-sil, clay, sandstone and marl. Working with what nature provides them, they only use substances that can be naturally derived from nature or other simple processes. Their vines are approximately 20-years-old, certified organic, and span many varietals: Ribolla Gialla, Friulano, Sauvignon Blanc, Pinot Grigio, and Refosco. - Savio Soares Selections
