Míuda 2019

$26.95 Sale Save

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Grown on sandy loam in the Columbia Valley, this wine is perfect for some porch drinking and burgers. Be prepared for extreme juiciness and fruitiness. Notes of cherry, blueberry, black currant, pepper and leather all balance each other out perfectly!



  • 13.5%


  • 2019


  • Red

More On Míuda 2019


Pasta, Veal, Burgers



Funky Scale

Middle of the Road


Oregon, USA


The Producer

About Swick Wines

Joe Swick is a 5th generation Oregonian winemaker who captures the true taste of the Pacific Northwest through his wines. Joe sources his grapes from organic, biodynamic and sustainable vineyards in Oregon and Washington. After years of traveling and harvesting in various pockets of the world, such as Piedmont, Portugal, and Tasmania, Joe returned to Oregon to start his very own label in 2013. He embraces the minimal approach when making his wines such as using native yeasts, aging in old barrels and adding minimal sulphur during bottling—only when absolutely necessary. While Joe started out with a focus on making Oregon Pinot Noir, he now has explored many other grape varietals and experiments with different techniques during élevage.