Terraces Red 2019

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A unique blend of Lemberger, Trollinger, Regent and Schwarzriesling grape from Germany. Fresh vibes with ruby red color, red fruits, vanilla, super smooth mouth feel with light tannin.

Pairing Suggestions: Lamb, Mushroom, Soft Cheese

Wurttemberg, Germany

Type: Red | Vintage: 2019 | Sulfites: Minimal | Alcohol: 12.5% | Varietal: Lemberger, Trollinger, Regent, Shwarzriesling | Production: Organic, Biodynamic


Producer Profile

This wine is the collaboration between Weingut Roterfaden and the local Rosswag Co-Op. Rosswag is a tiny village about 30 minutes north of Stuttgart. Rosswag and its neighboring village MĂŒlhausen are viticulture treasures. Both are surrounded by an ancient amphitheater of staggering, towering, steep terraced vineyards. The terraces are well over 1,000 years. Built by hand, they include 23.61 miles of stone walls. The vineyards are also an official nature preserve. As beautiful as the vineyards look, they are profoundly expensive to farm. The majority of work must be done by hand. In the last few decades there have been enormous changes to the way wine is made and sold; financial pressures have seen many younger people heading to the big cities. The local Rosswag cooperative, which farms 99% of the vineyards, has handled the challenges of the new wine market better than most.- Cream Wines.

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Wurttemberg, Germany

Roterfaden Rosswag

The Producer

About Roterfaden & Rosswag

This wine marks a collaboration between Weingut Roterfaden and the local Rosswag Co-Op, situated in the picturesque village of Rosswag, just 30 minutes north of Stuttgart. Rosswag, along with its neighboring village MĂŒlhausen, boasts viticulture treasures, surrounded by ancient terraced vineyards that date back over 1,000 years. These terraces, meticulously built by hand, stretch over staggering, towering slopes and span 23.61 miles of stone walls, forming an awe-inspiring amphitheater. Despite their breathtaking beauty, these vineyards pose significant challenges due to their steepness and the need for manual labor, rendering them profoundly expensive to farm. However, the local Rosswag cooperative, responsible for farming 99% of the vineyards.

About the Region

Wurttemberg, Germany


WĂŒrttemberg, situated in the southwest of Germany, is increasingly becoming recognized for its natural wine production, reflecting the region's dedication to quality and sustainability. With its diverse terroir ranging from rolling hills to river valleys, WĂŒrttemberg offers an ideal environment for viticulture. Indigenous grape varieties such as Trollinger, Lemberger, and Riesling thrive in this landscape, producing wines that are vibrant, aromatic, and full of character. Natural winemakers in WĂŒrttemberg prioritize organic and biodynamic farming practices, nurturing their vineyards with care and respect for the land. In the cellar, they employ minimalist techniques, allowing the grapes to ferment spontaneously with native yeasts and minimal sulfur usage, resulting in wines that authentically express the terroir of WĂŒrttemberg. The resulting wines are lively, expressive, and reflective of the region's unique landscapes and winemaking traditions. Whether enjoyed with local cuisine or savored on their own, natural wines from WĂŒrttemberg offer a taste of Germany's winemaking heritage and a glimpse into the future of sustainable viticulture.

As Seen On

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