Vice Versa 2023

$20.95 Sale Save


A unique and intriguing natural red wine defying expectations. Made with a blend of red grapes and white grapes, it offers a lighter body compared to traditional reds. Expect a bouquet of red fruits like cherries and raspberries with a surprising twist of floral notes like honeysuckle or violets from the white grapes. The wine's acidity is bright and refreshing, balanced by minimal tannins. The finish is crisp and clean, leaving a hint of fruitiness that lingers pleasantly.

 

Raspberries, cranberry, peach, apricot, and honeysuckle.

ABV:

  • 13%

Vintage:

  • 2023

Type:

  • Red

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More On Vice Versa 2023

natural wine pairings

Pairings

BBQ Lettuce Wraps with Bulgogi Beef, Tagine with Chicken, Apricots, & Almonds, French Goat Cheese with Honey 

natural wine varietal

Varietal

Cinsault, Grenache Blanc, Viognier

natural wine funky scale

Adventure Level

Mostly Classic

Region

Rhône, France

The Producer

About Remi Pouzin

Rémi Pouzin, the owner of Domaine Dieu-Le-Fit, produces a range of biodynamic wines in the Southern Rhône region. His estate is located in Visan, a village recognized under the Côtes-du-Rhône Villages AOC since 1962. The vineyard spans 35 hectares and includes grape varieties such as Grenache, Syrah, Carignan, Mourvèdre, and Cinsault. The estate’s approach focuses on organic and biodynamic farming, aiming to create "living wines" that reflect the unique terroir of the region​.

About the Region

Rhône, France

The Rhône Valley, located in southeastern France, is renowned for its natural winemaking practices and exceptional wines. Split into two distinct regions, the Northern and Southern Rhône, the area benefits from a variety of terroirs and microclimates. Natural winemakers in the Rhône Valley prioritize organic and biodynamic farming methods, eschewing chemical additives and pesticides in favor of sustainable viticulture. They cultivate classic grape varieties such as Syrah, Grenache, Mourvèdre, and Viognier with minimal intervention to produce wines that reflect the region's unique terroir and the purity of the fruit. In the Northern Rhône, wines are known for their elegance and complexity, with Syrah offering spicy aromatics and dark fruit flavors. In the Southern Rhône, wines are more robust and fruit-forward, with Grenache providing ripe red fruit flavors and a hint of spice. As the demand for authentic and terroir-driven wines continues to grow, the Rhône Valley remains a cornerstone of the natural wine movement, offering a taste of France's winemaking heritage and commitment to sustainability with every bottle.

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