Nakcool Canelones White 2023

$16.95 Sale Save


Uruguayan natural white wine with crisp citrus aromas like grapefruit and lime. On the palate, has bright acidity balanced by refreshing flavors of white stone fruit like pear and apricot. Subtle minerality adds complexity, while the finish is clean and dry. This light-bodied white is perfect for enjoying on a warm day or as an apéritif.

 

Peach, apricot, pear, green melon and honey.

ABV:

  • 9.5%

Vintage:

  • 2023

Type:

  • White

More On Nakcool Canelones White 2023

natural wine pairings

Pairings

French Chèvre Salad, Thai Panang Curry with Vegetables & Tofu, Jollof Rice

natural wine varietal

Varietal

Muscat Ottonel, Viognier, and Ugni Blanc

Adventure Level

Middle of the Road

Region

Canelones, Uruguay

Proyecto Nakkal

The Producer

About Proyecto Nakkal

Proyecto Nakkal was founded in 2020 by two passionate friends, Nicolás Monforte and Santiago Degasperi, it's a project built on a love for natural wines and minimal intervention. Unlike many wineries, they don't rely on a barrage of additives or oak aging. Instead, they source organic grapes, letting the unique characteristics of the fruit shine through. Their philosophy aligns with the ancient legend of the Nakkal, who were believed to be guardians of balance and wisdom – a fitting namesake for winemakers who prioritize natural expression.

What truly sets Proyecto Nakkal apart is their commitment to showcasing Uruguay's potential for exceptional natural wines!

About the Region

Canelones, Uruguay

Canelones in Uruguay is all about easy drinking. Think rolling hills with sun-drenched vineyards, cool breezes rustling the leaves, and sunsets that set the sky on fire. This hidden gem crafts refreshing, light-bodied wines, perfect for sipping under the warm sun. Small, passionate wineries here are rocking the natural scene with bottles bursting with character.

ktima-ligas-vineyard

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit