Vitae Springs Coferment PinotGris/Pinot noir Limited Addition natural red wine Eola-Amity Hills USA front
Limited Addition Vitae Springs Co-ferment buy natural red wine online
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Limited Addition Winemaker
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Vitae Springs Coferment PinotGris/Pinot noir Limited Addition natural red wine Eola-Amity Hills USA front
Limited Addition Vitae Springs Co-ferment buy natural red wine online
Vitae Springs Coferment PinotGris/Pinot noir Limited Addition natural red wine Eola-Amity Hills USA side
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Limited Addition Winemaker
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Vitae Springs Co-ferment 2021

Limited Addition

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A  medium-bodied co-ferment  natural wine that has a great floral nose, tropical fruit flavors, light tannin, and long finish!

Tasting Notes: Apricots, cherries, orange peel, and honeysuckle floral notes!

Pairing Suggestions: Sous Vide Salmon, Beef Bourguignon, Chicken Piccata 

Eola-Amity Hills, USA

Type: Red | Vintage: 2021 | Sulfur: Minimal | Varietal: Pinot Noir, Pinot Gris | Alcohol: 12.9% | Production: Organic, Biodynamic | Style: Food Wine

Producer Profile

Ltd.+ are our personal handmade wines raised from our collaborations with inspired farmers to develop a diverse and sustainable wine landscape in Oregon’s Willamette Valley. These wines are made from alternative varieties through thoughtful farming and winemaking practices. - Constant Crush

ABV:

Vintage:

Type:

  • Red

More On Vitae Springs Co-ferment 2021

natural wine pairings

Pairings

natural wine varietal

Varietal

Pinot Noir, Pinot Gris

Adventure Level

Mostly Classic

Region

Oregon, USA

Limited Addition Winemaker

The Producer

About Limited Addition

Ltd.+ are our personal handmade wines raised from our collaborations with inspired farmers to develop a diverse and sustainable wine landscape in Oregon’s Willamette Valley. These wines are made from alternative varieties through thoughtful farming and winemaking practices. - Constant Crush

About the Region

Oregon, USA

In Oregon, USA, the wine scene is flourishing, particularly with a burgeoning interest in natural winemaking practices. Known predominantly for its Pinot Noir, Oregon's wine regions, including the Willamette Valley, offer a diverse terroir that fosters experimentation and innovation. Natural wine producers in Oregon embrace organic and biodynamic farming methods, eschewing additives and interventions in the cellar to allow the grapes to shine with authenticity. This dedication to minimal intervention results in wines that reflect the character of the land and the Pacific Northwest's unique climate, offering a taste of Oregon's commitment to sustainability and respect for nature in every glass.

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As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
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wine enthusiast mysa press
MYSA Natural wine featured in bon appetit