Brutal 2016

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An enticing rose with aromas of earth, red fruit, and light yeast. You’ll taste sour cherry, raspberry, cranberry, and floral followed by a refreshingly juicy aftertaste! A great zero/zero wine!

Tasting Notes: Cherry, raspberry, cranberry, and floral.

Pairing Suggestions: Seafood, Salads, Chicken

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Jura, France

Type: Rosé | Vintage: 2016 | Sulfites: No Added | Alcohol: 11.2% | Varietal: Gamay, Chardonnay | Production: Organic, Biodynamic


Producer Profile

Alice Bouvot is the proud proprietor of 5 hectares of vines in the Arbois region of the Jura. Alice started her domaine in 2005 with just 2 hectares and over the years have bought small plots and slowly increased their production. Some of our favorite winery visits are with Alice and her adorable sons. On top of her warmth, the vineyards are equally as vibrant. L’Octavin is now Demeter biodynamic certified and she works to convey this message to the fullest. Wild grasses, weeds, insects, and animals all have a place in their vines creating a true ecosystem that gives a deeper meaning to each glass of her wine. Since 2009 all L’Octavin wines are “pur jus”, with no additives whatsoever. The grapes are destemmed by hand and fermented without the use of SO2, cultured yeasts, or other additives. Most of the wines are fermented and aged in fiber glass or steel tanks, but only at the ambient temperature of the cave. Most of L’Octavin wines are made to reflect single plot expression. The Don Giovanni, for instance, is from a very old plot of Pinot Noir with some old Chardonnay vines as well, so the two grapes come together in the cuvée. - Zev Rovine Wines.

ABV:

Vintage:

Type:

  • Rosé

More On Brutal 2016

natural wine pairings

Pairings

natural wine varietal

Varietal

Gamay, Chardonnay

Adventure Level

Middle of the Road

Region

Jura, France

Domaine De Loctavin Winemaker

The Producer

About Domaine de l'Octavin

Alice Bouvot proudly owns 5 hectares of vineyards in the Arbois region of the Jura. Beginning her domaine in 2005 with just 2 hectares, Alice gradually acquired small plots over the years, expanding her production. Some of our most cherished winery visits are with Alice and her delightful sons. Beyond her warmth, the vineyards themselves exude vibrancy. L’Octavin is now Demeter biodynamic certified, and Alice wholeheartedly conveys this ethos. Embracing a holistic approach, wild grasses, weeds, insects, and animals coexist harmoniously within their vines, creating a rich ecosystem that imparts deeper meaning to each glass of her wine.

About the Region

Jura, France

The Jura region, nestled in eastern France near the Swiss border, produces natural wines that reflect the area's rich winemaking history and unique terroir. With vineyards planted on steep slopes and limestone-rich soils, the Jura benefits from a continental climate tempered by the nearby mountains. Here, winemakers embrace traditional and sustainable practices, cultivating grapes with minimal intervention to allow for the purest expression of the land. Indigenous grape varieties such as Savagnin, Trousseau, and Poulsard thrive in this diverse landscape, yielding wines of exceptional complexity and character. From oxidative and nutty Vin Jaune to vibrant and aromatic Crémant du Jura, the region's natural wines showcase a diverse range of styles and flavors, inviting drinkers to explore the distinctive charm of the Jura with each sip.

As Seen On

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MYSA Natural wine featured in Food and wine
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