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deweys wines winemaker
deweys wines vineyard
https://www.youtube.com/watch?v=H1zTyOfkXeY
kick rocks alder springs vineyard deweys wines natural Red wine MendocinoCounty California front
kick rocks alder springs vineyard deweys wines natural Red wine MendocinoCounty California back
deweys wines winemaker
deweys wines vineyard
https://www.youtube.com/watch?v=H1zTyOfkXeY

Kick Rocks Alder Springs Vineyard 2018

Dewey's Wines

$32.95 Sale ‱ Save

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A red blend that flavors evolve and develop once opened, super lively! This Cali red has a strong mouthfeel, with a wonderful balance of acidity and medium tannins.

 

A blackberry and cherry explosion!

ABV:

  • 13%

Vintage:

  • 2018

Type:

  • Red

Size:

16
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More On Kick Rocks Alder Springs Vineyard 2018

natural wine pairings

Pairings

Oven Roasted Chicken, Duck, Goat Cheese

natural wine varietal

Varietal

Merlot, Cab Franc

Adventure Level

Mostly Funky

Region

California, USA

Dewey S Wines

The Producer

About Dewey's Wines

In 2009, Charlie Miller embarked on a harvest job in Napa, setting off a journey that took him through cellars across the globe, from South Africa to New Zealand, Argentina, and back to California, with stops in San Francisco, Sonoma, and Santa Cruz along the way. With each experience, he refined his distinctive approach to winemaking.

The core of his expertise is divided between two key wineries: A.P. VIN, where he specialized in crafting vineyard-designate pinot noirs spanning the California coast, and Cruse Wine Company, where he served as assistant to Michael Cruse for five years. At Cruse, he honed his skills in producing a diverse range of wines, from meticulously crafted petillant naturels to complex, focused reds.

About the Region

California, USA

In California, the natural wine movement is thriving, with a diverse array of producers championing organic and biodynamic farming practices and minimal intervention winemaking techniques. From the rolling hills of Sonoma and Napa to the rugged coastline of Mendocino and Santa Barbara, California's winemakers are forging a new path, prioritizing sustainability, terroir expression, and authenticity. These vintners eschew additives and rely on native yeasts for fermentation, resulting in wines that are vibrant, expressive, and true to their origins. With a focus on indigenous grape varieties and a deep respect for the land, California's natural winemakers are reshaping the state's wine industry, offering consumers a taste of the Golden State's diverse terroir and innovative spirit.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit