monkey jacket cruse wines natural red wine california USA front label
monkey jacket cruse wines natural red wine california USA back label
Cruse Wines Winemaker
cruse wines vineyard
https://www.youtube.com/watch?v=NrgGMvJ8km0
monkey jacket cruse wines natural red wine california USA front label
monkey jacket cruse wines natural red wine california USA back label
Cruse Wines Winemaker
cruse wines vineyard
https://www.youtube.com/watch?v=NrgGMvJ8km0

Monkey Jacket 2019

Cruse Wines

$29.95 Sale • Save

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Bright red ruby in color with glimmers of burgundy. Very lively with aromas of strawberry, spices, and leather. On the palate the finish is smooth and expressive.

 

Dried fruit, rhubarb, and red berry.

ABV:

  • 12.7%

Vintage:

  • 2019

Type:

  • Red

Size:

16
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More On Monkey Jacket 2019

natural wine pairings

Pairings

Lamb, Pasta, Sausage

natural wine varietal

Varietal

Valdiguié, Carignan, Petite Sirah, Tannat

Adventure Level

Middle of the Road

Region

California, USA

Cruse Wines Winemaker

The Producer

About Cruse Wines

Cruse Wine Co. is Michael's platform for crafting fruit-driven, balanced, and distinctly Californian wines that showcase the North Coast's terroir. Focusing on Napa Valley and Sonoma County, Michael wanted to create wines that were enjoyable yet seriously balanced, steering clear of the typical Pinot Noir or Cabernet. Instead, he drew inspiration from varieties like Valdiguie, Tannat, Carignan, and St Laurent.

The flagship wine, Monkey Jacket, named after an old British sailor song, embodies Cruse Wine Co.'s ethos. A blend of Valdiguie, Carignan, Tannat, St Laurent, and mixed field blend reds, Monkey Jacket offers incredible drinkability with bright fruitiness and ample structure.

About the Region

California, USA

In California, the natural wine movement is thriving, with a diverse array of producers championing organic and biodynamic farming practices and minimal intervention winemaking techniques. From the rolling hills of Sonoma and Napa to the rugged coastline of Mendocino and Santa Barbara, California's winemakers are forging a new path, prioritizing sustainability, terroir expression, and authenticity. These vintners eschew additives and rely on native yeasts for fermentation, resulting in wines that are vibrant, expressive, and true to their origins. With a focus on indigenous grape varieties and a deep respect for the land, California's natural winemakers are reshaping the state's wine industry, offering consumers a taste of the Golden State's diverse terroir and innovative spirit.

As Seen On

forbes mysa press
MYSA Natural wine featured in Food and wine
MYSA Natural wine featured in vogue
wine enthusiast mysa press
MYSA Natural wine featured in bon appetit