Light-bodied and dry palate features a refreshing acidity, with citrusy lime and grapefruit notes enhancing the initial fruitiness. Silvaner, aged in steel tanks, imparts structure, while Müller-Thurgau, aged in old oak barrels, adds creaminess. The finish is clean and crisp, leaving lingering citrus and mineral nuances. Named after the vineyard's grey long-eared bats aiding natural insect control, this natural wine expresses terroir with minimal intervention. Versatile and easy-drinking, it pairs seamlessly with seafood, salads, poultry, or vegetarian dishes.